smilesarepriceless
Gold Member
- 551
Ok, I am at a different location and can't access word documents, or my files at home...and I'm just wanting to get the scoop on the recipe that works for the most!
DCB Chicken Fajitas
Onion - Apple Wedger
2 Peppers ( 2 different colors makes it prettier) - SLices w/ Forged Cutlery
Bottom layer DCB
Add 1 TB of RUB of choice - Southwestern ---or Chipolte
Layer of Chicken Strips
Add 1 TB of RUB of choice - Southwestern ---or Chipolte
QUESTION 1 - Do you do ANYTHING DIFFERENT THAN above and have great success with your recipe variation?
QUESTION 2 - Does anyone add 1-2 tsp of olive oil on top of chicken before adding more rub?
Very excited about doing this at a show tonight!
DCB Chicken Fajitas
Onion - Apple Wedger
2 Peppers ( 2 different colors makes it prettier) - SLices w/ Forged Cutlery
Bottom layer DCB
Add 1 TB of RUB of choice - Southwestern ---or Chipolte
Layer of Chicken Strips
Add 1 TB of RUB of choice - Southwestern ---or Chipolte
QUESTION 1 - Do you do ANYTHING DIFFERENT THAN above and have great success with your recipe variation?
QUESTION 2 - Does anyone add 1-2 tsp of olive oil on top of chicken before adding more rub?
Very excited about doing this at a show tonight!