jss016
- 9
For our anniversary, my husband is allowing me to purchase a seven piece cookware set at %60 off from my show I hosted last night. I already have the twelve inch executive skillet and I love it. However, I'm not sure which set I should get. I have a set of stainless sauce pans that I like too. I think that I would much rather have the sauce pans in stainless, but I dislike the idea of having a frying pan in stainless. Mostly, I use my non-frying pans for boiling water to cook pasta and mac and cheese which I can only do on high heat or my water won't boil. The executive use and care says to only use medium-high or lower. Which would you get if you were buying them? Does anyone boil water in their executive pans?