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I have some things I need to get replaced, made the phone calls necessary today and got my reference numbers. Now that I'm packaging stuff up I realize that I don't have the shipping address written down anywhere and I can't find the information for shipping on their website.
Can someone...
I don't know if things are different in Canada but here's how it works for me. When someone goes to my website and places an individual order- not attached to a show/hostess then it goes direct to HO and I just get paid and notified about it, I have no opportunity to change anything on the...
FK41 the free receipts we can order from our changeover packet?
I am trying to enter it into my PP program (I updated the product list) and it says item not found :confused:
Anyone have this problem and get through it? What am I doing wrong here?
Sarah
There are more products listed in the resent weeklybites that are listed as changing price. The email did not list out all the things that would be discountinued or restyled though.
Sarah
I know I've seen these in the past, emails or flyers, that alert your customer base to order before the spring season starts to save on favorite products before the prices go up or they are discontinued. Whenever we have all the info for that or someone makes something I'd love to see...
Really? I would have thought the 8qt lid would be much bigger (like possible fit for the 12" skillet) and maybe one of the saucepan lids would fit the 8" sautee
LOL- honestly I think that would be just fine. I would either say nothing because nothing really 'needs' to be said or if you feel the need to break some tension then that works :) I'm sitting here nursing my toddler at the keyboard right now and your comment made me giggle- not feel offended...
I generally do not talk about items that are under $10 and $10-$20 items get a bit of time but not the spot light. Basically I try to talk as long on a product in proportion to its price demands my time. Its summer now so I do a little talk on exec cookware with the 8" sautee pan and ice demo...
I love my DBG too! It lives on my stove top because I use it all day long. There are the normal breakfast items as posted and lunch items like grilled cheese but I love it for dinners too. I did dinner for a group of 20 at my house and made chicken picatta on my DBG! I used my meat...
I'm not sure where I read this, I think it was from PC direct though, and it said that dishwashers move water at such a force that they risk water logging the stone (since the stone doesn't get water forced in it with normal running tap water and scraping) and then bursting it with the next...
Thanks for the ideas on the stoneware ladies. I'll pass the information along so she can do as she likes with it. She already replaced the stone so she may be willing to 'risk' the oven clean setting- I don't know,
Also thank you on the boil control thing. THis customer absolutely loves...