Recent content by Debala715

I use what Michelle does, except I identify that they've reached my cell phone, with emphasis on the word "Your".

I was going to say the same thing, I tell hosts that I need a full name (have gotten several without a last name), address & at least 1 phone number before the order could be placed because of warranty purposes. Never had a problem getting that info then.

I just used our Reversible Bamboo Carving Board to secure the APCS. Worked great at my last show!

In the past two days, I've had to put out over $1,000 in vet bills for a 4 year old cat. This has made it impossible for me to attend NC this year, so I too had to submit my registration cancellation in order to receive my money back.Those of you still able to attend, have a great time!!!

Time for me to go get some sleep....I read this totally wrong! :blushing: LMAO

Same as Deb for me, I'll be at Nancy Jo's.

Nope, I'm dancing around too for the same reasons!!!

I can't wait to meet as many of you as possible during NC! I am so looking forward to it!!

Very interesting, thank you for the info!

How do you know who is your sales manager? Not that I need to ask them anything, but I've heard others refer to this here and have no clue what they mean.

At our last cluster meeting, we talked about not getting discouraged with a bad show, because we had a new consultant. Anyway, I had to share Ann's potty party, as I don't think there could be a worse story than that. My cluster mates agreed with me! LOL

I've only sold 4 of these, and 2 customers have reported the stone cracking while in the oven. For me, it's not a stone I'd buy, I'll stick with my well seasoned round stone and rack. LOL

In the file section there is a doc called "Business in a Box". Not sure if that is what you are looking for. I searched using the word box only.Here's the link to that file: http://www.chefsuccess.com/attachments/f12/6985-organizational-tips-needed-business-box.doc

Congrats!!

Got mine today!