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Recent content by bgraham

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    Overcoming Dyslexia: Help for Michael & Nicole's Homeschool Journey

    My son is 7 and in the second grade. I have been concerned for a while that he might be dyslexic and just last week I scheduled testing for him. We go on the 18th. Good luck! Beth
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    Show Tonight and Babysitter Cancelled

    I have a show tonight and my in-laws were supposed to watch my kids. They've just informed me that they are all throwing up and can't do it. (Well, that's the story they're giving me, anyway). My husband has to work til 11:00, my parents are going to a play and my best friend just had a baby...
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    Do These Things Count Towards the Host's Rewards...

    So Host A has a show. If host B booked a show from host A, and host A buys the host special at host B's show, it counts toward the freebie total for host B? And what are consultan'ts gifts?
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    Gift for Doing Show for New Consultant

    Does anyone know what the current 'gift' is from Pampered Chef for hosting a show for a new consultant? Thanks! Beth
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    My Cousin Is Having an Arbonne Party. This Is the Same Cousin Who

    I LOVE the NutriMinC RE9 Line and the vitamins are great, too! Beth
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    Closing a Feb Catty Show -- Help

    Great! Thank you so much! Beth
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    Closing a Feb Catty Show -- Help

    I have a host who was doing a February catalog show but won't be able to settle some of her orders until next week. How long do I have to submit the show and the stone special still apply? I know after the 5th it won't count for MY Feb promotions but if she closes after the 5th can I still...
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    High Sales Tax + Shipping=Loosing Sales...

    Mamachef, I also live in TN and have had the same issues. The sales tax here is outrageous. Usually, if someone is spending less than $20 and they ask to be added to someone else's order I will do it. I understand your frustration and you are right about other companies charging more for...
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    Is Your Executive Skillet Handle Softening and Twisting?

    I baked in my skillet for the first time this weekend. I baked a cake at 350. When I got it out, there was an absolutely horrible stench. I'm pretty sure it was the nonstick coating. Will that always happen or is it a first time use thing? Beth
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