Question About Fair Door Prize Slips..

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Discussion Overview

The thread explores various strategies and personal experiences related to booking parties on the spot during events. Participants share their approaches to engaging potential hosts and the effectiveness of different techniques.

Discussion Character

  • Anecdotal
  • Opinion-based

Main Points Raised

  • One participant, identifying as a consultant, discusses the importance of engaging attendees by brewing coffee at an expo, which facilitated conversations and led to multiple bookings.
  • Another participant shares their experience of using a drawing for prizes to incentivize bookings, resulting in several confirmed shows and leads.
  • Some participants mention asking attendees directly if they would like to book a party while they fill out their slips, with varying levels of success.
  • One consultant describes a systematic approach using a four pile system to ensure all questions are covered when interacting with potential hosts.
  • Another participant notes that they do not look at the forms during the event but instead engage everyone personally about booking parties, averaging two on-the-spot bookings per event.
  • One participant recounts a successful weekend event where they booked multiple shows and gathered leads, emphasizing the importance of reading the interest level of attendees.

Areas of Agreement / Disagreement

Views differ on whether to look at the forms while attendees fill them out, with some preferring to engage directly without peeking at the responses. No clear consensus emerges on the best approach to booking on the spot.

Contextual Notes

Participants share experiences from various events, including expos and shows, highlighting different methods of engaging potential hosts and the outcomes of those interactions.

Who May Find This Useful

Consultants looking for ideas on how to effectively book parties during events may find the shared experiences and strategies relevant.

Princess
Messages
131
How do you guys get people to book on the spot? When they fill out the slip do you go over the questions with them? and if they are interested book on the spot?
 
I did a Women's Expo last Sunday. We brewed PC coffee to get people into the booth. It worked out great because they had to actually stand there and make the coffee which takes a few minutes. Plenty of time to start a conversation with them. We also had a drawing for a basket that had our carafe, SI mugs, tea and the coffee. We also had made some candy flower chocolate lollipops. We put them in craft foam in a small flower pot with a sign that said "pick a date.. pick a flower..earn a free gift". If anyone booked a show on the spot, they could pick a candy flower from the pot. On the back were prizes like... free cooking show, $10 in free products at your show, etc. There were 3 of us at the booth. We booked 5 shows on the spot between us. We each got 45 leads from the drawing to follow up. When I called my leads this week, I explained they did not win the prize basked however they did qualify for a free cooking show. As of now, I have 6 bookings confirmed, 2 registries and 1 recruiting interview next week.

Hope this gives you some ideas you can use. Good luck!

Lisa
 
  • Thread starter
  • #3
But when people put "maybe" or "yes" on their slip that day..do you peek while they are filling out the slip and ask them to book on the spot?
 
I first ask if they liked the recipe and if they would like a recipe card (if I have one) Even if I have time to look, I'll still ask everyone if they would be interested in getting free products or if they know someone who would. Then I ask if they know anyone getting married who might want to register for free. Then I finish with "have you ever thought about doing what I do?". I use the four pile system. I have four piles of information in front of me - one for each question. As I am checking them out I place my hand on each pile and go down the line. That way I don't forget anything and I don't offend anyone by not asking something.
 
I never look at the form at the event. If the person is willing to talk I ask EVERYONE personally if they would like to book a party. I ask them if they've ever had a party; if yes, when was their last party.

If they don't know anything about PC or have been to parties, but never had one of their own I explain the host program and show them what the current month's special and next month's host specials are. Then I show them my clipboard with my available dates on it.

At an event I average about 2 on the spot bookings. I think that's pretty good.
 
My Event ExperienceI did a women's show this past Saturday and Sunday, and you BET I BOOKED ON THE SPOT!!

Saturday - got 3 catalog shows and Sunday 3 cooking shows. Plus about 10 immediate recruit leads, as well as a stack of responses from the drawing - which was a FREE cooking show. Everyone who marked yes or maybe on the drawing slip - I'm calling to tell them they won! And hopefully book from there.

I handled out recipes to everyone possible who passed the table. When they came over to the table, I asked if they wanted to enter into a drawing for a free cooking show - some said yes, some said no. Some just said, I don't want to enter the drawing I just want to book a show NOW. So, of course, I booked the show.

You usually get a sense about if they are truly interested in booking on the spot or not. And if they are interested - go with it. It's never "hurt" me by booking on the spot.
 

Frequently Asked Questions

What are fair door prize slips in Pampered Chef?

Fair door prize slips are a method used in Pampered Chef parties to ensure that all guests have an equal chance of winning a prize. These slips are typically distributed to attendees, allowing them to fill out their contact information and preferences, which can then be used for future follow-ups and promotions.

How do I distribute fair door prize slips at my party?

You can distribute fair door prize slips at the beginning of your Pampered Chef party. Hand them out along with pens or pencils as guests arrive. Encourage everyone to fill them out before the party starts or during the introduction, ensuring that they are completed before the prize drawing.

What information should be included on a fair door prize slip?

A fair door prize slip should typically include fields for the guest's name, contact information (such as email and phone number), and any preferences they may have regarding Pampered Chef products. You might also include a space for them to indicate if they are interested in hosting a party or receiving more information about the products.

How do I conduct the prize drawing using the slips?

After all guests have filled out their fair door prize slips, collect them in a container. When it's time for the drawing, randomly select a slip from the container. Announce the winner and encourage them to claim their prize. This method ensures transparency and excitement during the drawing process.

Can I use digital door prize slips instead of paper ones?

Yes, you can use digital door prize slips if you prefer a paperless approach. There are various online tools and forms that allow guests to submit their information electronically. Just ensure that you have a reliable way to collect and store this information securely for future follow-ups.

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