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footballchef
10-14-2009, 07:22 PM
I know this has probably been posted many times, but I can someone share the cinnamon monkey bread recipe with biscuits in the saute pan? Thanks very much!

raebates
10-15-2009, 07:59 AM
I use:

1 can of biscuits
3 T butter
about 1/4 c Sweet Cinnamon Sprinkles

Preheat the oven to 350. Cut the biscuits into quarters. Melt the butter in the saute pan on the stovetop. Remove the pan from the heat. Evenly distribute the sprinkles in the butter. Place the quartered biscuits in a single layer. Bake for about 20 minutes. Invert onto serving plate.

ChefBeckyD
10-15-2009, 08:07 AM
Mine is a little different.

It's:

1 can of Grands Biscuits (8 count)
4 Tbls. butter
3 Tbls. brown sugar
2-3 Tbls. Sprinkles (I mix the cinnamon and caramel sprinkles, usually)


Melt butter in 10" skillet, sprinkle in sugar and sprinkles, quarter biscuits and place on top of butter mixture.

Bake at 350 for 16-18 minutes.

raebates
10-15-2009, 08:10 AM
Wow, Becky, yours must be really sweet with the added brown sugar.

ChefBeckyD
10-15-2009, 08:42 AM
Wow, Becky, yours must be really sweet with the added brown sugar.

I don't add as much of the sprinkles - usually 1 Tbls. each of cinnamon and caramel. It makes them more like sticky buns, and saves on the expense of the sprinkles. I learned it from KellyChef! :D

(I sell a ton of sprinkles when I make this recipe - people buy both!)

raebates
10-15-2009, 10:44 AM
I'll have to try that.