What are Some Simple Ring Recipes for a New Consultant?

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Discussion Overview

The thread discusses simple ring recipes suitable for new consultants looking to showcase a variety of tools during their shows. Participants share personal experiences and recipes that they find effective and enjoyable.

Discussion Character

  • Anecdotal
  • Opinion-based

Main Points Raised

  • One participant, identifying as a consultant, shares a recipe for a chicken and spinach ring that incorporates several tools, including a utility knife, food chopper, and deluxe cheese grater.
  • Another participant mentions the ease of using filling recipes from the "All the Best" cookbook, particularly highlighting a spinach-artichoke filling and the braid shape for the ring.
  • One participant suggests several simple recipes for rings, including mini quiches, fruit salsa with cinnamon chips, chicken Caesar salad wraps, and chocolate chip cookie bars, emphasizing the variety of tools used in each recipe.

Areas of Agreement / Disagreement

Views differ on specific recipes and techniques, with no clear consensus on a single best approach for making rings.

Contextual Notes

Participants are sharing personal experiences and preferences as new consultants, focusing on recipes that are manageable and tool-inclusive for their initial shows.

Who May Find This Useful

New consultants looking for inspiration and practical ideas for recipes that utilize various Pampered Chef tools during their shows.

sigmaqt95
Messages
14
I am a brand new consultant and want to make a ring for my first set of shows. I am looking for some simple recipes that will use a variety of tools. Thanks for your help!
 
This is a recipe I kind of made up after reading one of the recipes in the "All the Best" cookbook -

2 8 oz packages ref. crescent rolls
12 oz chicken breast
1 red pepper
8 oz. feta cheese
1 cup shred. mozz. cheese
1 tablespoon parm cheese
8 oz package frozen spinach
1/2 mayo

Filling -
Combine chicken breast (sliced into strips using utility knife and cutting board)
Red pepper (chopped using food chopper)
Feta Cheese
Shredded mozz cheese (shredded w/ deluxe cheese grater)
thawed spinach
Mayo (measured with Measure all cup)

Form the ring as described in the book

Lightly spray olive oil over top of crust using kitchen sprayer OR brush lightly using pastry brush. Grate parm cheese over top

Bake for 25 minutes at 350.

SOOO Good and uses not ALOT but some tools -
Cutting board
utility knife
food chopper
deluxe cheese grater
kitchen sprayer or pastry brush
large round stone and rack
 
Oh I forgot to add that the whole thing can be mixed in the large batter bowl and scooped with the large scoop!
 
sigmaqt95 said:
I am a brand new consultant and want to make a ring for my first set of shows. I am looking for some simple recipes that will use a variety of tools. Thanks for your help!

You can use ANY of the filling recipes from ALL THE BEST. I love the spinach-artichoke one. I find the "braid" shape the easiest.

Here's my favorite recipe to make right now:
 

Attachments

Hi there! Congratulations on becoming a new consultant! Making a ring for your first set of shows is a great idea and will definitely impress your guests. Here are a few simple recipes that I recommend using a variety of tools:1. Mini Quiches - These are perfect for using a mini muffin tin and the Mini Tart Shaper. You can use pre-made pie crusts, eggs, cheese, and your choice of fillings such as veggies, bacon, or ham.2. Fruit Salsa and Cinnamon Chips - This recipe uses the Mix 'N Chop to easily chop up your fruit for the salsa, and the Pizza Cutter to cut tortillas into chips. It's a crowd-pleasing and refreshing snack option.3. Chicken Caesar Salad Wraps - This recipe uses the Manual Food Processor to quickly chop up your chicken and the Salad Chopper to mix and chop all the ingredients together. It's a delicious and simple option for a light lunch or dinner.4. Chocolate Chip Cookie Bars - These bars are a hit with any crowd and can be made using the Classic Batter Bowl, Mix 'N Scraper, and the Mini-Scoop. They are easy to whip up and can be customized with your favorite mix-ins.I hope these recipes give you some inspiration for your first set of shows. Best of luck and happy cooking!
 

Frequently Asked Questions

What are some easy ring recipes for a new Pampered Chef consultant?

Some easy ring recipes include a classic cheese and herb ring, a savory sausage and cheese breakfast ring, a sweet cinnamon roll ring, a veggie and cream cheese ring, and a fruit-filled pastry ring. These recipes are simple to prepare and can showcase various Pampered Chef tools.

How can I make a cheese and herb ring?

To make a cheese and herb ring, use crescent roll dough as the base. Roll out the dough, spread a mixture of cream cheese, shredded cheese, and herbs, then shape it into a ring on a baking sheet. Bake until golden brown and serve warm.

What ingredients do I need for a sausage and cheese breakfast ring?

You will need crescent roll dough, cooked sausage, shredded cheese (like cheddar), and optional ingredients like scrambled eggs or bell peppers. Roll out the dough, layer the ingredients, and shape it into a ring before baking.

Can I make a dessert ring with Pampered Chef products?

Absolutely! You can create a sweet cinnamon roll ring using refrigerated cinnamon rolls. Simply arrange the rolls in a circular shape, bake, and then drizzle with icing for a delicious dessert that showcases your Pampered Chef bakeware.

What tools do I need to prepare ring recipes effectively?

For preparing ring recipes, essential Pampered Chef tools include a baking stone or sheet, a mixing bowl, a rolling pin, and a pastry cutter. These tools will help you achieve the best results and make the cooking process easier.

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