Can I Use Crescent Rolls For Cobblestone Muffins?

Discussion Overview

The thread explores the use of crescent rolls or other types of refrigerated dinner rolls for making cobblestone muffins, with participants sharing their experiences and thoughts on the topic.

Discussion Character

• Anecdotal

Main Points Raised

• One participant expresses uncertainty about whether "refrigerated dinner rolls" refers specifically to crescent rolls.
• Another participant believes the term refers to dinner rolls that come in a tube, similar to crescent rolls or biscuits.
• One participant mentions difficulty finding "dinner rolls" in stores, noting that the selection was limited.
• Another participant shares their experience using Grands homestyle flaky buttermilk biscuits as a substitute, suggesting that frozen dinner rolls could also work.
• One participant expresses enthusiasm about trying Grands if they are suitable for the recipe, while also considering other breakfast options for a church event.
• Another participant suggests mini-veggie quiches as an inexpensive alternative for the same event.

Areas of Agreement / Disagreement

Views differ on the specific type of rolls referred to in the recipe, with no clear consensus on whether crescent rolls are appropriate.

Contextual Notes

Participants share personal experiences with various types of refrigerated dough products and their availability in stores.

Who May Find This Useful

Consultants looking for ideas on using refrigerated dough for breakfast items or those interested in alternative recipes for events may find this discussion relevant.