Can Anyone Figure Out What Recipe This Is?

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Discussion Overview

This thread revolves around participants trying to identify specific recipes requested by a customer, including a tomato cheese pie and a spinach pie with crescent rolls. Various participants share their thoughts and experiences related to these recipes.

Discussion Character

  • Anecdotal

Main Points Raised

  • One participant shares that a customer is looking for a recipe made with a pie crust, various cheeses, and topped with tomato slices, recalling it as a "tomato cheese pie/torte."
  • Another participant mentions a similar recipe from a past home sales business called Cookin' the American Way.
  • One participant expresses uncertainty about the recipe, noting that the customer may have made many recipes at their show prior to their arrival.
  • A participant suggests that there is a tomato tart recipe called "3-cheese Tomato Tartlet" in the Pies and Tarts cards.
  • Another participant identifies the recipe as "Three-Cheese Tomato Appetizer Tart" from the Easy Pies & Tarts cards.
  • One participant requests help finding a recipe that resembles a spinach pie with crescent rolls as the crust.
  • A participant responds with a suggestion of "Grecian Party Squares" as a possible match for the spinach pie description.
  • One participant expresses gratitude for the recipe identification and mentions they have the recipe cards to share with the customer.

Areas of Agreement / Disagreement

Views differ regarding the exact recipes being sought, with no clear consensus on the tomato cheese pie. However, there is some agreement on the identification of the spinach pie recipe.

Contextual Notes

Participants are sharing personal experiences and recollections of recipes from past Pampered Chef shows and product cards.

Who May Find This Useful

Consultants looking for recipe identification or those interested in past Pampered Chef recipes may find this discussion relevant.

cathyskitchen
cathyskitchen
Gold Member
Messages
2,704
A customer/past host just emailed me to get this recipe, and I have no idea what it is - does anyone out there know? Thanks!

"I was wondering if you could recall and find, a recipe that I had made, what...2-3 years ago, at my show. I can't remember what it was called exatly, but it was made in the small torte/tart pan, pie crust, various cheeses mixed together, topped with tomatoe slices...sort of a tomatoe cheese pie/torte. I can't find it anywhere and have been dying to make it because it was soooo good and I have tons of tomatoes in my garden right now."
 
Not sure but I know that years ago House of Lloyd had a PC-like home sales biz for a short while called Cookin' the American Way and they had a recipe that sounds just like that.
 
  • Thread starter
  • #3
I didn't think it sounded like anything I'd ever demo'd at a show! I think she made a ton of recipes at her show (on her own, prior to me getting there) and I just made the "dessert" item as the demo. I'm wracking my brain trying to figure out what this darned recipe is!! She is the type of person who would have tried that other company's stuff, too. Hmm...

Any other guesses??
 
There was a tomato tart in the Pies and Tarts cards. I think it was 3-cheese Tomato Tartlet. I don't know where my pies cards are right now, so I can't include the recipe here, but the "usual suspect" websites might have it.
 
Three-Cheese Tomato Appetizer Tart Easy Pies & Tarts cards
 
Maybe someone can help me...I am also looking for a recipe from years ago....the customer stated that it was like a spinach pie...with crescent rolls as the crust...any one ever heard of this? Any help would be appreciated....
Thanks in advance.
 
You got the recipe can anyone post it, it sounds yummy but I don't have those cards.
 
(I just googled it - this may not be the "actual" one you are looking for...)

Three-Cheese Tomato Appetizer Tart

Ingredients
1 pie crust
1 C. shredded mozzarella, divided
1 8oz. pkg. reduced fat cream cheese, softened
1 egg
2 Tbs. all-purpose flour
2 garlic cloves, minced
1/4 C. snipped fresh basil
3 Plum tomatoes, thinly sliced
2 Tbs. Parmesan cheese
Directions

Preheat oven to 400 degrees. Press crust into and up sides of tart pan. Prick bottom of crust. Bake 10-12 minutes or until light golden brown. Remove from oven. Sprinkle with half the mozzarella; set aside. In bowl combine cream cheese, egg, flour and garlic; whisk until smooth, Add remaining mozzarella and basil; mix well. Spread cheese mixture over crust. Arrange tomatoes over cheese in an overlapping circular pattern to completely cover. Sprinkle with Parmesan. Bake 18-20 minutes or until cheese is melted and crust in deep golden brown. Let stand 5 minutes Sprinkle with additional basil if desired.

​
 
chefkarri said:
Maybe someone can help me...I am also looking for a recipe from years ago....the customer stated that it was like a spinach pie...with crescent rolls as the crust...any one ever heard of this? Any help would be appreciated....
Thanks in advance.
Click to expand...

Grecian Party Squares?
 
  • Thread starter
  • #10
Ahh, thanks, Ann - I think that's it! I am pretty sure I have those recipe cards - I'll send her a copy.

Carolyn - that's the first recipe that came to my mind when I saw "spinach pie" and "crescent rolls" - my neighbor makes that all the time!
 

Frequently Asked Questions

What does "Can Anyone Figure Out What Recipe This Is?" mean?

This phrase typically refers to a social media or community challenge where individuals share a photo of a dish without revealing its name or ingredients, encouraging others to guess the recipe based on appearance alone.

How can I participate in the "Can Anyone Figure Out What Recipe This Is?" challenge?

To participate, simply take a clear photo of a dish you’ve made, post it on social media or in a group, and ask your friends or followers to guess what the recipe is. Be sure to use the hashtag associated with the challenge if there is one!

What types of recipes are best for this guessing game?

Recipes that have unique or visually distinctive elements tend to work best. Dishes with vibrant colors, unusual shapes, or unexpected ingredients can spark more interest and guesses from participants.

Can I use Pampered Chef products to create dishes for this challenge?

Absolutely! Pampered Chef offers a variety of kitchen tools and gadgets that can help you create visually appealing dishes, making it easier to participate in the challenge and impress your audience.

What should I do if no one can guess my recipe?

If no one can guess your recipe, consider providing hints or sharing the recipe after a certain period. This can keep the engagement going and encourage more interaction from your audience.

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