Does Bread Tag Color Indicate Freshness? A Regional Thing or Baking Day?

Click For Summary

Discussion Overview

This thread explores the color coding of bread tags and whether they indicate the freshness of the bread based on the day it was baked. Participants share their experiences and thoughts on the system, discussing variations and regional differences.

Discussion Character

  • Anecdotal
  • Opinion-based
  • Exploratory

Main Points Raised

  • One participant shares their understanding of the color codes for bread tags, suggesting that blue indicates Monday, green for Tuesday, red for Thursday, white for Friday, and yellow for Saturday.
  • Another participant expresses skepticism, suggesting that the system might vary by store, indicating that each store could have its own color coding.
  • Several users mention that the color codes might be broader than just store-specific, noting that different brands use different colors for their twist ties.
  • One participant notes their surprise at discovering the color coding system and expresses a desire to pay closer attention while shopping.
  • Another participant recalls learning about the color codes a few years ago but struggles to remember the specifics.
  • One participant mentions that their local grocery store displays a chart indicating which color corresponds to which delivery day.
  • Some participants discuss the idea that bread is not delivered on Wednesdays or Sundays, based on articles they found.
  • One participant shares a personal anecdote about their experience with bread that lacked a date, highlighting their frustration with purchasing bread without clear freshness indicators.
  • Another participant recalls their past experience with bread delivery and expresses uncertainty about the meaning of brown twist ties.
  • Several users discuss the alphabetical order of the colors as a mnemonic device to remember the freshness of the bread.
  • One participant raises a question about an orange tag they encountered, prompting speculation about its meaning.
  • A participant shares a story about the bread rotation system used in grocery stores, emphasizing their habit of selecting bread from the left side of the shelf.
  • Another participant, identifying as a former manager, confirms the existence of a color coding system but is unsure about its regional applicability.
  • One participant mentions a friend who works for a bread company, suggesting a connection to the accuracy of the color coding information.
  • Another participant expresses disappointment upon discovering that their recently purchased bread was delivered several days prior.

Areas of Agreement / Disagreement

Views differ on the consistency and application of the color coding system across different stores and brands. No clear consensus emerges regarding the specifics of the color meanings and their regional variations.

Contextual Notes

Participants share personal experiences and observations related to bread freshness and color coding, with some referencing articles and others drawing from their own shopping habits.

Who May Find This Useful

Consultants and community members interested in food freshness and shopping practices may find the shared experiences and insights relevant.

scottcooks
Gold Member
Messages
1,930
Regarding color codes on bagged bread, hot dog buns, hamburger buns...Does anyone know if this is right:Monday, the tag color is BLUETuesday, the tag color is GREENThursday, the tag color is REDFriday, the tag color is WHITESaturday, the tag color is YELLOWthat this is the day they are baked, or is it a regional thing?
 
Last edited:
My first thought would be that something like that would be a store-by-store system. As in each store assigns different days to their stickers. I would ask the bakery...
 
I'm thinking it might be broader than that though, because there's all different brands and it's the brand's twisties or plastic clip thingies that are the different colors, not the store sticker.
 
Wow - really?

Where have I been? I've never heard of this! I'm checking the bread more closely on shopping day!
 
babywings76 said:
I'm thinking it might be broader than that though, because there's all different brands and it's the brand's twisties or plastic clip thingies that are the different colors, not the store sticker.

I must have been under a rock too, I never noticed the twisties are different colors!
 
I had never realized this till a couple years ago, and now I can't for the life of me remember where I learned it. I wish I could remember what day was what color. I'll try to google it and let you know what I find out. :)
 
Just found a few articles about it and this was the deal:Monday, the tag color is BLUETuesday, the tag color is GREENThursday, the tag color is REDFriday, the tag color is WHITESaturday, the tag color is YELLOW
 
Wait, so does that mean there's no Wednesday???!! Let me look into this a little more...
 
Here's another article:Fresh bread is delivered to grocery stores five days a week. You can quickly determine the day the bread was delivered by the color of the plastic twist on the bread packaging. A blue twist means the bread was delivered on Monday, a green twist means Tuesday, a red twist means Thursday, a white twist means Friday and a yellow twist means Saturday. Bread is generally not delivered on Wednesdays or Sundays. So, if you go to the store on Friday and see bread packaged with a yellow twist it means that loaf was delivered last Saturday and is almost a week old!
 
I have never heard of this either very interesting. Just bought bread today (Monday). Yay! has a blue tie so mine was delivered the same day. You learn something new everyday.
 
At our local grocery store, if you look on the wall behind the bread, they have a sheet telling you which day each color was delivered.
 
Very cool! Can't wait to go bread shopping again! Thanks for the info!
 
Great thread! I never knew this.

I HATE to buy bread/rolls that don't have a date on them - there is only 2 of us and it takes time to go through 8 rolls at our house. And if the bag has no date on it then I have no idea how old they are before I even get them home!

Just this past weekend my normal rolls were out so I had to buy others that had no date. Just last night DH asked what the date on the rolls were - and I showed him the white tag with 0-0-0 on it and told him "no date". Well, atleast now I know they were from Friday!!
 
I knew this (my dad used to deliver bread for Mrs. Baird's back in the early 70's), but I never can remember the colors.

Also - sometimes I get brown ones.........what does that mean?????
 
Twisties? In my home the first person to open the bread is usually too lazy to put the twistie back on..they give the wrapper a spin and tuck it back under the loaf when they put it away. I had a friend once who asked me to save the twisties for some craft she was doing and my dh about dissolved on the floor with laughter.
 
I've heard this tip before. A great tip is that the colors go alpabetically through the week: Blue, Green, Red, Yellow, White. So if you cannot remember which day goes with which color at least you can look at the various colors and determine which is the freshest.
 
wadesgirl said:
I've heard this tip before. A great tip is that the colors go alpabetically through the week: Blue, Green, Red, Yellow, White. So if you cannot remember which day goes with which color at least you can look at the various colors and determine which is the freshest.

I might can remember that tip.....
 
Except that "W" comes before "Y" in the alphabet. ;) :D :blushing:
 
babywings76 said:
Except that "W" comes before "Y" in the alphabet. ;) :D :blushing:

Monday, the tag color is BLUE

Tuesday, the tag color is GREEN

Thursday, the tag color is RED

Friday, the tag color is WHITE

Saturday, the tag color is YELLOW

The original post was wrong, this is the other information taht was posted.
 
wadesgirl said:
I've heard this tip before. A great tip is that the colors go alpabetically through the week: Blue, Green, Red, Yellow, White. So if you cannot remember which day goes with which color at least you can look at the various colors and determine which is the freshest.

:blushing: I was the one who posted the follow up info on the dates. I just was pointing out that you had it switched in your post. I was just meaning to tease, but also to clarify. :) :angel:
 
Also if you get the bread from the bottom of the shelf that is usually the freshes. Because when people grab things they grab at eye level.
 
  • Thread starter
  • #22
I'll go back and change the original... sorry for the misinformation!
 
  • Thread starter
  • #23
I redid the original; hope it'snot too confusing
 
so what about an orange tag??? i got an orange one when i bought bread last.
 
it could be a holiday tag, but there havent been any holidays lately
 
  • Thread starter
  • #26
ORANGE?
TAN?Anyone have some ideas?I know a friend who works for an industrial bakery - I'll ask him.
 
Someone I knew who worked in a grocery store told me that when the bread deliveries come, they have a "rotation" system that all the delivery people follow - they push the older bread to the right and stack the newer bread to the left. I always pull from the left. LOL
 
I used to be a manager with Harris Teeter, and on times when I did the vending/receiving on Sat. morning with the bread vendors, there in fact is truth the color and a system.but not sure on how regional, or not it is..
 
this is actually right on all the bread co. use it i actually have a friend who works for stroehmann and told me about this!!!!!:thumbup:
 
very sad i just got home from the store and my bread was deliverd last thursday and last friday...very sad oh well luckily it will be gone by tomorrow! its french toast night at our house yum
 

Frequently Asked Questions

Does the color of the bread tag indicate freshness?

Yes, the color of the bread tag can indicate the freshness of the bread. Different colors are often used to represent the day of the week the bread was baked, helping consumers identify how fresh the bread is.

Are bread tag colors standardized across all brands?

No, bread tag colors are not standardized across all brands. Each bakery or bread manufacturer may have its own color-coding system, so it's important to check with the specific brand for their color meanings.

Is the bread tag color system a regional thing?

Yes, the bread tag color system can vary by region. Different areas may have different practices regarding how bread is tagged, so the meaning of the colors may not be consistent nationwide.

What do the different colors of bread tags typically represent?

Typically, the colors represent the day of the week the bread was baked. For example, a common system might use white for Monday, blue for Tuesday, and so on, but this can differ by brand.

How can I ensure I'm buying the freshest bread?

To ensure you're buying the freshest bread, look for the color of the tag and check the date on the packaging. Additionally, purchasing bread from local bakeries or stores that have high turnover can also help ensure freshness.

Similar Pampered Chef Threads

Replies
8
Views
6K
GourmetGirl
Back
Top