Princess
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This thread explores the timing for closing shows in relation to monthly sales and specials within the Pampered Chef community. Participants share their understanding of how closing dates affect commissions and special offers for hosts and guests.
Views differ regarding the specifics of how closing dates affect commissions and special offers, with no clear consensus emerging on the rules for double points.
Participants share personal experiences and interpretations of the rules surrounding show closures and their implications for commissions and specials.
Consultants seeking clarification on the timing of show closures and how it impacts their sales and incentives may find this discussion relevant.
pamperedalf said:Yes, you may start it in Jan. and close it in Feb. The host will still get Jan specials, but it will count as double points for you, and go on Febs commission check. You are absolutely correct.![]()
You can close a show for it to count for the current month until the last day of that month at 11:59 PM in your local time zone.
Generally, the closing deadline is strict, but if there are extenuating circumstances, you may contact your director or customer service for potential exceptions.
If you close a show after the deadline, it will be counted towards the following month, and you may miss out on monthly incentives or promotions.
No, you cannot extend the closing date for a show. All orders must be submitted and the show closed by the deadline to count for that month.
To ensure you close your show on time, set reminders for yourself a few days before the end of the month and communicate with your guests about placing their orders early.