Kid-Friendly Kitchen: Ideas and Tips for Easy Snacks and Family Meals

Click For Summary

Discussion Overview

The thread discusses various ideas and personal experiences related to hosting kid-friendly cooking events, particularly focusing on snacks and meals that can engage both children and their parents. Participants share their thoughts on activities, recipes, and strategies for making these events enjoyable and productive.

Discussion Character

  • Anecdotal
  • Opinion-based
  • Exploratory

Main Points Raised

  • One participant, identifying as a consultant, shares their experience of organizing a party for children and their mothers, emphasizing the importance of making the kitchen comfortable for both groups.
  • Another participant mentions their strategy of having kids make peanut butter and strawberry pockets, appreciating the idea of involving children in food preparation.
  • One user expresses a preference for having mothers attend events with their children, indicating a dislike for drop-off situations.
  • Another participant discusses their ongoing workshops, highlighting the excitement of introducing kids to new fruits and the collaborative effort with a local market.
  • Several users mention specific recipes and activities, such as frozen grapes and yogurt parfaits, that have worked well in their experiences.

Areas of Agreement / Disagreement

Views differ on the presence of children at cooking shows, with some participants expressing discomfort while others embrace the idea. No clear consensus emerges regarding the best approach to managing kids during these events.

Contextual Notes

Participants share personal experiences from various cooking events aimed at children, focusing on the types of snacks and meals that can be prepared. The discussions reflect a range of strategies for engaging kids in the kitchen.

Who May Find This Useful

Consultants looking for ideas on how to host kid-friendly cooking events and those interested in engaging families in culinary activities may find this discussion valuable.

etteluap70PC
etteluap70PC
Gold Member
Messages
3,657
Post ideas and what has worked not worked here.


I just booked my first party with a bunch of 9 year olds. I made sure to let the mom (who is hoping for 5 girls and moms) to make sure we let everyone know about her show. They may not be interested to come but this is about sales and they may have things they need or are needing wedding gifts etc for summer.

The Moms motivation is that there are lots of kids her daughter talks about from school but she has not been able to meet these kids or parents. She is hoping for this to be a catalyst so she can learn more about them and if she feels good about her DD spending time with these families. I thought it was awesome!!!

My idea is for both the moms and kids to be more comfortable in the kitchen. Teach the moms that if they keep a few of these simple things arround the kids can get their own snacks (especially with summer approaching) instead of feeling like they are fixing food for kids all day!

I am thinking healthy snacks. The mom liked the sound of ...

Ham-n-cheese cut out with mini cutters

Apple wedges wrapped with Turkey (wedger, cutting board, Pizza cutter)

Fruit salad:
Grapes in collander, use microfiber to pat grapes dry.
Pineapple (adult will do wedger) Kids can cut into small pieces with safe cutter
Banana & Strawberries (egg slicer)

Youurt / granola parfaits Prep bowls & tenderizer (for whacking granola bars)

Some kind of drink in the pitcher

I was thinking it would be great to have done or cooking in the DCB a yummy fam friendly meal. To show the moms how easy it is and that the kids will eat it!

I will also have some of my favorite summer tips...
Freeze grapes for a picnic... they will help keep everything cold but be thawed by lunch.
Make PBJ with the cut n seal and freeze for easy summer lunch on the go.

I know there are more but I am drawing a blank...
 
:shudder: sorry...I'm still twitching because the kids have outnumbered the adults by 2:1 at almost every show I've had. That being said, I've staved them off by having them make peanut butter and strawberry pockets using the cut n seal and the egg slicer plusPaulette I think your idea is very thorough and well thought out. I love the frozen grapes, we do that a lot at home, and the parfait is fab. Kids also like to show off what they do...you could tell them that they can make breakfast in bed for Mom and Dad. Pam in the micro sauce pan and drop an egg in and microwave it. Cut circles in toast and make a jelly smiley face. Sliced strawberries. Yummo!~
 
  • Thread starter
  • #3
Yeah... normally I do not like kids at a show but this is geared for that and the moms MUST attend too. NO DROP OFFS!!!
 
ButterflyVioletta said:
:shudder: sorry...I'm still twitching because the kids have outnumbered the adults by 2:1 at almost every show I've had.

That being said, I've staved them off by having them make peanut butter and strawberry pockets using the cut n seal and the egg slicer plus

Paulette I think your idea is very thorough and well thought out. I love the frozen grapes, we do that a lot at home, and the parfait is fab.

Kids also like to show off what they do...you could tell them that they can make breakfast in bed for Mom and Dad. Pam in the micro sauce pan and drop an egg in and microwave it. Cut circles in toast and make a jelly smiley face. Sliced strawberries. Yummo!~
Click to expand...

That is still funny to me
 
PamperedChefLayla said:
That is still funny to me
Click to expand...

:D I know you were laughing in sympathy the other nite, right ;)
 
I have been doing KITK Workshops since last June and love them. I am currently partnered with a local market on June 6th. I have 16 kids coming to the 10 a.m. slot and opened a 2 p.m. slot on Saturday. It has 5 in it so far! The local market owner is buying all the fruit and My Safe Cutters for all the kids! I am charging $2 each just for "my fee"... I am really excited because 90% of those registering have not been to my KITK workshops so this opens up new contacts for me. The kids will have fun and get to try fruits they may never have eaten (papaya, mango, starfruit, etc.) since I won't be making the purchases!

Attached are the recipes I used at the April workshop. I got them from the "Let's Eat Cookbook" and the "Kids in the Kitchen Cookbook" from PC. I give them the recipes each time for my workshops and then one "piece" of PC. I have to figure out what I am doing at mine in June. I am thinking maybe ice cream sundaes in the prep bowls and each child gets the Ice Cream Dipper (won't parents love that)! I charge $25 each. This particular one, if I have siblings, I will reduce the 2nd child to $10 if they don't want a 2nd ICD...
 

Attachments

Frequently Asked Questions

What are some easy snack ideas for kids using Pampered Chef products?

Some easy snack ideas include using the Snack Bar Maker to create homemade granola bars, utilizing the Micro-Cooker to steam vegetables quickly, or making fruit kabobs with the Quick Slice tool. These products help simplify the preparation process and make healthy snacks fun for kids.

How can I involve my kids in meal preparation?

Involving kids in meal preparation can be fun and educational. Use kid-friendly tools like the Kids' Chef's Knife for safe chopping, or let them measure ingredients with measuring cups. Encourage them to help with mixing, assembling, and even setting the table to make them feel part of the cooking process.

What are some family meal ideas that are quick to prepare?

Quick family meal ideas include one-pan meals like sheet pan chicken and vegetables, stir-fries using the Rockcrok, or pasta dishes made in the Micro-Cooker. These meals can be prepared in 30 minutes or less, making them perfect for busy weeknights.

How can I make healthy snacks more appealing to kids?

To make healthy snacks more appealing, try creating fun shapes using cookie cutters, presenting colorful fruit and veggie platters, or involving kids in the decoration of their snacks. Using Pampered Chef tools like the Mix 'N Chop can help create dips that make veggies more enticing.

What tips do you have for meal planning with kids?

When meal planning with kids, involve them in the process by letting them choose a few recipes they want to try. Use a whiteboard or planner to map out meals for the week, and make a shopping list together. This not only teaches them about planning but also gets them excited about the meals they'll be eating.

You must log in or register to reply here.

Similar Pampered Chef Threads

Kid-Friendly Recipe Ideas for a Fun and Delicious Kitchen Show
  • lrice
    • Pampered Chef Shows
Replies
2
Views
2K
shelly.nurse
Fun and Easy Kids' Cooking Party Ideas and Recipes | June Celebration
  • kpartain
    • Pampered Chef Shows
Replies
4
Views
3K
Wildfire
Need Recipe Idea for Th.eme Show
  • ChefJWarren
    • Pampered Chef Shows
Replies
2
Views
2K
pchockeymom
Fast and Nutritious Back to School Lunches and Snacks: Tips and Ideas
  • GracedLiving
    • Pampered Chef Shows
Replies
4
Views
2K
DebPC
Fun & Easy Kid-Friendly Recipes: Girl Scout Cooking Show on Oct. 14
  • pitones06
    • Pampered Chef Shows
Replies
4
Views
3K
buddy5909
I Need Some Easy Kid Friendly Lunch Ideas...
  • pamperedteresa2005
    • Pampered Chef Shows
Replies
4
Views
2K
Wildfire
What are some kid-friendly recipes for a fundraiser cooking event?
  • Christ Follower
    • Pampered Chef Shows
Replies
5
Views
2K
Cindycooks
CuPampered Chefake Decorating for Christmas: Ideas for a Fun Theme Show!
  • winklermom
    • Pampered Chef Shows
Replies
2
Views
2K
Pampered Angel
Seasonal Theme Flyers: Apple and Kid-Friendly Holiday Recipes
  • jillbean
    • Pampered Chef Shows
Replies
14
Views
2K
Dina Atnip
Fun Ideas for a Kid-Friendly Coldstone Party
  • pampchef.angel
    • Pampered Chef Shows
Replies
4
Views
2K
Wildfire
Back
Top