Delicious Beer Bread: A Tastefully Simple Experience

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Discussion Overview

This thread centers around participants' experiences and opinions regarding beer bread mixes from Pampered Chef and Tastefully Simple. Participants share their preferences, comparisons between the two brands, and various ways to prepare and enjoy beer bread.

Discussion Character

  • Anecdotal
  • Opinion-based
  • Exploratory

Main Points Raised

  • One participant, identifying as a consultant, initially disliked beer bread but found Tastefully Simple's version delicious and is curious about Pampered Chef's mix.
  • Several participants express a fondness for Tastefully Simple's beer bread but have not tried Pampered Chef's mix, noting they have heard good things about it.
  • Another participant shares their experience of using Pampered Chef's beer bread mix frequently for meetings and shows, highlighting its convenience.
  • One participant mentions that Pampered Chef's mix produces a denser loaf compared to Tastefully Simple's moister version, which they also enjoy.
  • Another participant reports that their company loved Pampered Chef's beer bread and they always keep a box on hand.
  • One participant describes their first experience making Pampered Chef's beer bread, noting its density and sweetness, and how it pairs well with butter.
  • Another participant shares a homemade beer bread recipe, comparing it favorably to both brands.
  • Several participants mention variations of beer bread, including cheesy salsa and cinnamon apple, and share their enjoyment of these adaptations.
  • One participant expresses a desire for a wheat version of Pampered Chef's beer bread mix.
  • Another participant discusses their preference for making beer bread from scratch and shares their experiences with both brands.
  • One participant notes that they do not use beer in their beer bread, opting for carbonated drinks instead, and enjoy making it in a mini loaf pan.
  • Several participants express a general enjoyment of both brands, with some preferring one over the other for various reasons.

Areas of Agreement / Disagreement

Views differ among participants regarding their preferences for Pampered Chef's and Tastefully Simple's beer bread mixes, with no clear consensus emerging on which is superior.

Contextual Notes

Participants share personal experiences and preferences, often comparing the two brands based on taste, texture, and versatility in recipes.

Who May Find This Useful

Consultants interested in understanding customer preferences and experiences related to beer bread mixes may find this discussion informative.

WLMcCoy
WLMcCoy
Messages
694
I'm not a huge fan of beer bread, actually I despise it. Last night I made some by Tastefully Simple (don't shun me, it was a Christmas gift!!), & it was delicious!!
I haven't tried our beer bread mix, but if it is as good, I'll be addicted..
What's your opinion on our beer bread mix?
 
I, also, love TS's beer bread but have not tried ours. I hear it is good.
 
gailz2 said:
I, also, love TS's beer bread but have not tried ours. I hear it is good.
Click to expand...

Ditto! I have tried TS but not TPC.
 
Come on guys.. give ours a try. I use ours all the time. I keep a couple of boxes on hand and use it for meetings and to use as a quick 2nd recipe at shows.
 
This, in my opinion, is the differnece between the two. TS's beer bread mix produces a moister loaf and our mix produces a denser loaf. I like both of them and ours seems to keep better because it's not so moist.
 
I've made our once, and my company could not stop eating it. Although I haven't tried TS, I would highly recommend ours. I always keep a box on hand.
 
I love ours...it is very good! My co-workers can't get enough of it!
 
I actually just made a loaf for the first time. I loved it. I agree it is a little dense, but wonderful served warm with butter. In my opinion it tastes a little sweet.

I used a bottle of Samuel Adams Winter Ale to mix it up. It mixed really easily, put the beer in the batter bowl, add the mix and then put it in a stoneware loaf pan. My hubby loves it! And wants me to order more.

It does take almost an hour to bake, so I don't know about doing it at a show because of time constrains.
 
I know this isn't good for selling our own mix, but you can make your own beer bread

3 cups of self rising flour
1/2 cup of sugar
1 12 ounce can/bottle beer

Bake for 45 minutes at 350 and then melt 1/2 stick of butter and pour over the top and bake for another 10 minutes.

It came from Southern Living - tastes as good as or better than TS or PC!

So your customer can afford to buy the loaf pan because they'll save money on the recipe!
 
I love our beer bread - just as much as TS. I do wish we would come out w/a wheat one.
 
I have a host who was addicted to TS before we came out with ours...she bought ours and her testimony is "PC's bakes up better and doesn't crumble like TS's does" She is totally sold on ours...
 
I had tried TS twice before ever trying ours. I really like TS, I had it first at at TS party, then at our PC Christmas party where everyone brings something, one of the consultants gasp:eek: brought TS beer bread because she had it on hand. I just tried ours at my recruiters Superbowl party. It is good, I do like it but oh no I'm terrible I actually prefer TS:eek::eek:. I'll have to order ours sometime and make it myself and see if I can win myself over!!:);)
 
I just tried our BB a little while ago, and I loved it equally to TS! I don't drink or cook with alcohol, so I use Sierra Mist (sprite is okay, but a little sweeter). It's a sweeter bread I guess compared to when you use beer (I'm assuming), but I love it. I like to make it when we have soups. Now that I love ours, I have no need for TS anymore! ;)
 
Anyone try the variations on the box?
 
The cheesy salsa variation is EXCELLENT!And if you're looking for something different to do with beer bread, it makes great grilled cheese sandwiches, although you have to cook them a long time over low heat so they brown and don't burn (or stay soggy).
 
I LOVE our beer bread. It is dense enough that I can toast it then spread it with Peanut butter! YUM!!!

I have a whole sheet of variations somewhere... Let me go look.
 
etteluap70PC said:
here it is...
Click to expand...

Thanks! I'm looking forward to making some of them...
 
I like TS Savory Wheat Beer Bread but before I tried it, I was just making it from scratch. Having been a TS rep, I have tried both and while I like TS beer bread better, I don't like their business model in the slightest.
Once I run out of wheat mix, I'll be making it from scratch again. With diet Dr Pepper instead of beer about half the time (it's really good that way).
 
The cinnamon apple variation is great!I've made the basic recipe most recently with ginger ale. The Furry Guy loves it.
 
negativitysucks said:
I like TS Savory Wheat Beer Bread but before I tried it, I was just making it from scratch. Having been a TS rep, I have tried both and while I like TS beer bread better, I don't like their business model in the slightest.
Once I run out of wheat mix, I'll be making it from scratch again. With diet Dr Pepper instead of beer about half the time (it's really good that way).
Click to expand...

What is different about their business model from PC?
 
I love our Beer Bread but I don't use beer. My kids hate me even calling it Beer Bread! We use 7Up or Sprite or Sierra Mist or even club soda. Anything carbonated is fine. Now I'm getting hungry for some! Wish I had the energy to make some!! I love to make it in the mini loaf pan. I've made the cheesy/salsa variation & liked it too. I can't remember if I have tried any other variations or not. (Man, I miss my mind!)
 
I have never tried ours and actually just placed a supply order including it because my sister ordered two boxes on a show. Guess I'll have to see!
 
ours is so awesome -- and 2 packages in the box!!
 
I absolutely love ours! I do really like TS's also, but I think ours is a better bargain, right? Isn't theirs only one per box? Whatever, I love both! Try baking them in the silicone floral cupcake pan -- very cute!
 
I really like ours...I'm wondering about making a loaf prior to a show and having guests try the dipping oils with it...Cross sell...along with a loaf pan or mini loaf pan.
 
pampchefrhondab said:
What is different about their business model from PC?
Click to expand...

The website that you have to have in order to sell products online is $10.95 a month and you have to pay for your own credit card processing with your own account. Host programs are not generous but the consultant still has to pay those. A party may pay 36% commission but after cc fees, host incentives, and sample cost, the actual commission is closer to 20%. The support is practically nonexistent in my area and I have found other consultants to be actually mean to each other and never ever supportive or helpful. Meetings are never centrally located and my upline, in particular, expected me to be happy about going it alone, since that's what they did ten years ago when they started. The only support I received was from a consultant group on the other side of the country who let me into their online family and helped me out a lot. The online consultant group in my area was invitation only and though I asked to be included several times, I was ignored. They didn't just lose a consultant, they lost a loyal customer for the last 9 years.

Pampered Chef has been terrific to me. I'm kicking myself for not joining sooner.
 
I haven't made ours in quite a while, but I haven't made TS either but i have several friends who swear by it and bring it to everything we do so I get to sample it a lot. From what I remember of ours it's not quite as sweet as the TS mix, correct?
 
  • Thread starter
  • #30
pcsharon1 said:
I haven't made ours in quite a while, but I haven't made TS either but i have several friends who swear by it and bring it to everything we do so I get to sample it a lot. From what I remember of ours it's not quite as sweet as the TS mix, correct?
Click to expand...

Like I said, I haven't tried ours, but I think that's why I actually like TS's b/c it's so sweet.

You all have talked me into trying ours though! I'll let you know what I think!
 

Frequently Asked Questions

What is "Delicious Beer Bread: A Tastefully Simple Experience"?

"Delicious Beer Bread: A Tastefully Simple Experience" is a popular mix that allows you to create a flavorful and easy-to-make beer bread at home. It combines simple ingredients with the unique taste of beer, making it a perfect accompaniment for soups, stews, or as a standalone snack.

How do I prepare the beer bread using the mix?

To prepare the beer bread, simply combine the mix with your choice of beer and stir until well blended. Pour the mixture into a greased loaf pan and bake according to the instructions on the package. The result is a delicious, golden-brown loaf that is soft on the inside and crusty on the outside.

Can I use non-alcoholic beer for this recipe?

Yes, you can use non-alcoholic beer as a substitute in the recipe. It will still provide the necessary flavor and texture for the bread, making it a great option for those who prefer to avoid alcohol.

How long does the beer bread stay fresh?

The beer bread can stay fresh for about 2-3 days at room temperature when stored in an airtight container. For longer storage, you can freeze the bread, which will keep it fresh for up to three months. Just make sure to wrap it well to prevent freezer burn.

What are some variations I can try with the beer bread?

There are many delicious variations you can try! You can add ingredients like shredded cheese, herbs, or spices to the mix before baking. Additionally, you can experiment with different types of beer, such as stout or pale ale, to create unique flavors in your bread.

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