Is the Cranberry Bark Recipe Handy?

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Discussion Overview

The thread centers around the Cranberry Bark recipe, with participants discussing their experiences, sharing the recipe, and clarifying ingredients. There are inquiries about the recipe's location and variations in preparation.

Discussion Character

  • Anecdotal
  • Opinion-based

Main Points Raised

  • One participant expresses a craving for the Cranberry Bark and requests the recipe, noting their busy schedule.
  • Another participant shares the complete recipe for Festive Cranberry Crunch Bark, including ingredients and preparation steps.
  • Several participants mention difficulties in locating the recipe on the Pampered Chef website.
  • One participant shares their positive experience making the bark, despite not liking white chocolate.
  • Another participant notes they made a smaller batch of the bark, which was quickly consumed by their family.
  • One participant discusses a variation of the recipe using pretzels instead of almonds and rice cereal.
  • There is a discussion about whether dried cranberries and Craisins are the same, with differing opinions shared.

Areas of Agreement / Disagreement

Views differ regarding the equivalence of dried cranberries and Craisins, with some participants believing they are the same while others are uncertain.

Contextual Notes

Participants share personal experiences related to making the recipe, variations in ingredients, and challenges in finding the recipe online.

Who May Find This Useful

Consultants looking for festive recipe ideas or variations for holiday treats may find this discussion beneficial.

janetupnorth
janetupnorth
Gold Member
Messages
14,814
Anyone have it handy? I'm flying around doing things at home since it is the first night I've been home in over a week to do more than sleep. I have a craving for these though and am pretty sure I have the ingredients, just can't find the recipe handy and hate to search tonight.

Can someone post it please?

Thanks in advance!
 
Festive Cranberry
Crunch Bark
This simple candy is the perfect holiday treat. Wrap in
clear cellophane and add a ribbon or a bow for a great
homemade gift.
1 package (20 ounces) vanilla- or chocolate-flavored
almond bark, coarsely chopped
¾ cup almonds
¾ cup sweetened dried cranberries
2 cups crisp rice cereal
1. Place Rectangle Stone into freezer at least 1 hour. Cover Large Grooved Cutting Board
with sheet of Parchment Paper. Place almond bark into Classic Batter Bowl. Microwave bark
2-3 minutes or just until melted, stirring occasionally.
2. Meanwhile, coarsely chop nuts with Food Chopper; place into Small Micro-Cooker®.
Microwave 2-3 minutes, stirring after each 30-second interval, until golden brown. Add
cranberries; stir until combined.
3. Stir cereal and half of the nut mixture into melted bark. Pour bark mixture onto parchment,
spreading evenly. Immediately sprinkle with remaining nut mixture; press lightly onto surface
of bark.
4. Remove baking stone from freezer; slide parchment onto baking stone. Let stand 7-10 minutes
or until bark is set. Bring edges of parchment up over bark and break into pieces.
Yield: 32 servings
Nutrients per serving: Calories 130, Total Fat 8 g, Saturated Fat 0 g, Cholesterol 0 mg,
Carbohydrate 16 g, Protein 1 g, Sodium 15 mg, Fiber less than 1 g
Cook’s Tips: If desired, two packages (12 ounces each) premium white or chocolate-flavored
confectionery coating candy wafers can be substituted for the almond bark.
When melting almond bark, make sure the batter bowl and all utensils are completely dry; even
one drop of water will cause almond bark to harden and clump.
Stack broken pieces of bark from largest to smallest in the shape of a tree on a Cranberry
Appetizer Plate. To keep fresh or give as a gift, wrap it with cellophane and tie it with a
beautiful bow.
For a great, inexpensive party favor, spoon melted bark mixture into the centers of holiday cookie
cutters. Let them stand until set, and then wrap them in cellophane.

Hope this is it!
 
It's behind CC.
 
  • Thread starter
  • #4
Thanks Kasey!Deb - I looked the other day there and couldn't find it! Oh well...
 
  • Thread starter
  • #6
I saw that part, but when you go the 2007 list, it doesn't link to the recipes.
 
  • Thread starter
  • #8
WHOHOO! Saving that file! Thanks!
 
I made that today - YUM!!! And I do not like white chocolate!
 
  • Thread starter
  • #10
BethCooks4U said:
I made that today - YUM!!! And I do not like white chocolate!
Click to expand...

I make it with the regular chocolate almond bark. :)
 
almond bark is not white chocolate
 
  • Thread starter
  • #13
Almond Bark (also known as vanilla flavored candy coating) is an artificial chocolate made with vegetable fats instead of cocoa butter and with coloring and flavors added. It can be found in 1.5 pound packages, in blocks, or in round discs where candy supplies are sold.It actually doesn't contain chocolate.
 
  • Thread starter
  • #14
Feel less than healthy now?! ;)
 
I made the bark yesterday. Got the recipe from PC's All the Best cookbook. Only made half a batch--my DH, DS and myself devoured it all!! That's why I made only half the recipe!!
 
instead of the almonds and rice krispies I do the variation they gave with pretzels and craisins
 
are dried cranberries the same as crasins?
 
ChefMary412 said:
are dried cranberries the same as crasins?
Click to expand...

I have always considered them the same...mmmm:blushing: maybe not.
Don't think it matters too much though. I thought the c r a stood for cranberry and the raisin was because they look like raisins. mmm:rolleyes:
Deb
 
ChefMary412 said:
are dried cranberries the same as crasins?
Click to expand...

Yeah - they are the same thing. It's just one brands name for them.
 

Frequently Asked Questions

What ingredients do I need for the Cranberry Bark Recipe?

The Cranberry Bark Recipe typically requires white chocolate, dried cranberries, nuts (such as pecans or almonds), and a pinch of sea salt. You can also customize it by adding other ingredients like orange zest or crushed peppermint for a festive twist.

How long does it take to prepare the Cranberry Bark?

The preparation time for the Cranberry Bark Recipe is usually about 15 minutes, with an additional cooling time of 1-2 hours for the chocolate to set properly. Overall, you can have it ready in under 3 hours.

Can I make the Cranberry Bark ahead of time?

Yes, you can make the Cranberry Bark ahead of time! It can be stored in an airtight container at room temperature for up to a week or in the refrigerator for longer freshness. Just be sure to separate layers with parchment paper to prevent sticking.

Is the Cranberry Bark Recipe suitable for gifting?

Absolutely! The Cranberry Bark makes a wonderful gift, especially during the holiday season. You can package it in decorative boxes or bags, making it a thoughtful and delicious present for friends and family.

Can I customize the Cranberry Bark Recipe?

Yes, the Cranberry Bark Recipe is very versatile! You can customize it by using different types of chocolate (like dark or milk chocolate), adding various nuts, or incorporating other dried fruits. Feel free to get creative with flavors and toppings!

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