Orange Stains on Mandoline: How Do I Remove Them?

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Discussion Overview

The thread discusses experiences related to removing orange stains from a mandoline after slicing carrots. Participants share various cleaning methods and personal anecdotes regarding their attempts to address the staining issue.

Discussion Character

  • Anecdotal
  • Opinion-based

Main Points Raised

  • One participant mentions struggling to remove orange stains from their mandoline after using it for the first time with carrots, despite multiple cleaning attempts.
  • Another participant suggests using Soft Scrub with bleach as an effective cleaning solution for similar stains.
  • One user shares their experience of staining a scraper and eventually receiving a replacement, noting that the old one returned to its original color after extended use.
  • Another participant recommends soaking stained items in bleach water overnight, citing success with a high chair tray.
  • One participant humorously notes that slicing potatoes after carrots helped clean the mandoline, attributing the cleaning effect to potato juice.
  • Another user expresses intimidation about using the mandoline but found it easy to use, with the orange stains coming off in the dishwasher.

Areas of Agreement / Disagreement

Views differ on the effectiveness of various cleaning methods, with some participants advocating for bleach while others share alternative experiences. No clear consensus emerges on a single best method for stain removal.

Contextual Notes

Participants share personal experiences with the mandoline and various cleaning techniques, reflecting a range of outcomes and methods tried.

Who May Find This Useful

Consultants who are new to using the mandoline or those interested in cleaning tips for kitchen tools may find the shared experiences helpful.

koima
Messages
226
I have had my kit for less than a week and have been using the products to get used to them. I sliced carrots on the mandoline last night, rinsed it off, took it apart, and put it in the dishwasher. I ran the dishwasher after breakfast (it wasn't full last night) and the mandoline is stained orange everywhere the carrots touched - all along the plane, on the crinkle cutter, and on the plunger part that pushes the food down. I scrubbed each piece with dish soap, and then with baking soda, but the orange is not coming off. Is there anything I can do to get the orange off?
 
Soft scrub with bleach or some cleaner with bleach? Soak it in water with bleach. What about the stainless cleaner?
 
I stained my scraper within days of getting it in my kit. I made a chilli to test it wouldn't melt in the hot sauce!!! After several days of bleach and dishwasher cycles I gave up. Support Services sent me a new one.

I got to keep the old one. After several months of use (and therefore cleaning!) it is now white again!
 
I find that Soft Scrub with Bleach is a godsend for the UM! Especially after cutting carrots on it.
 
I don't know about the UM- but when my baby's high chair tray is stained with carrots I soak it in bleach water over night. That usually does the trick. Good luck! You might also want to try the plastic cleaner you can buy at the stores. It's cleaner specifically for dishwashers and plastics (like tupperware).
 
  • Thread starter
  • #6
I'll try a little bleach and see how that works. Thanks!
 
The first time I used mine, it was with carrots and, yes, it stained orange. Funny thing is, after the carrots, I sliced some potatoes. Turns out slicing the potatoes cleaned it right up! No more orange stains! The cleaning power of potato juice, lol.
 
I still haven't used my UM, but these are good tips to know. I've washed it plenty, but we haven't done carrots yet! (My BF won't let me even try the UM cause he loves it so much! I just wanna try it out, guess I'll have to just do it sometime when he's not here, whether I'm gonna cook or not! lol)
 
  • Thread starter
  • #9
I ran mine through the dishwasher again and it was less stained, and then (like CaribooMom) did potatoes, and that really seemed to do the trick. It does seem to be cleaned up now.
 
I have been intimidated by the UM because so many people said it was so hard. I used it to do carrots the other night and it was EASY! I was amazed. I too had the orange stains but they came off in the dishwasher!!
 

Frequently Asked Questions

What causes orange stains on my Pampered Chef mandoline?

Orange stains on your mandoline are typically caused by acidic foods, such as tomatoes or carrots, which can react with the plastic or metal surfaces of the mandoline. These stains can be more pronounced if the mandoline is not cleaned immediately after use.

How can I effectively remove orange stains from my mandoline?

To remove orange stains, you can create a paste using baking soda and water. Apply the paste to the stained areas, let it sit for about 10-15 minutes, and then gently scrub with a soft sponge or cloth before rinsing thoroughly with warm water.

Are there any specific cleaning products I should avoid on my mandoline?

Avoid using abrasive cleaners, scouring pads, or bleach, as these can scratch or damage the surface of your mandoline. Stick to gentle dish soap, baking soda, or vinegar for safe cleaning.

Can I put my mandoline in the dishwasher to remove stains?

While some parts of the mandoline may be dishwasher safe, it is generally recommended to hand wash it to prevent damage and ensure thorough cleaning. If you do use a dishwasher, place it on the top rack and avoid high heat settings.

What preventative measures can I take to avoid orange stains in the future?

To prevent orange stains, try to clean your mandoline immediately after use, especially after cutting acidic foods. Additionally, consider using a cutting board or mat to minimize direct contact with the mandoline's surfaces.

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