What is a Hawaiian Haystack and How Do You Make It?

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Discussion Overview

The thread centers around the topic of Hawaiian Haystacks, with participants sharing their experiences and thoughts on the dish. Some express curiosity about its ingredients and preparation, while others provide personal insights into their family meals and preferences.

Discussion Character

  • Anecdotal
  • Opinion-based

Main Points Raised

  • One participant mentions that their son has been asking for Hawaiian Haystacks lately.
  • Another participant expresses curiosity about what Hawaiian Haystacks are, asking for clarification on the ingredients.
  • A participant describes Hawaiian Haystacks as chicken in cream of chicken soup served over rice, with various toppings like pineapple, tomatoes, cheese, and olives.
  • Another participant shares that they enjoy Hawaiian Haystacks and that their six-year-old son loves them too.
  • Some participants discuss their own dinner plans and preferences, including other meals they are considering.

Areas of Agreement / Disagreement

Views differ regarding familiarity with Hawaiian Haystacks, with some participants knowing the dish well and others expressing surprise at its concept. No clear consensus emerges on the dish's popularity.

Contextual Notes

Participants share their personal experiences with family meals, highlighting the importance of family preferences and meal planning.

Who May Find This Useful

Readers interested in exploring new meal ideas or those curious about Hawaiian Haystacks may find the shared experiences and descriptions helpful.

rennea
Gold Member
Messages
3,662
Good morning!


I haven't decided what's for dinner yet. I think we will have pasta though.


I have a doctors appointment this morning and am freaking out so my brain isn't working.
 
Beautiful sunny day today - in the 70's. Perfect day for grilled turkey burgers and potato salad!
 
I've been craving the Satay Chicken Pasta Salad, but I'm out of Asian Seasoning! How could I? Now I don't know what we'll be having. We haven't eaten together as a family since Monday and won't until Saturday. I hate that! You can tell my kids are in middle school and sports, now.
 
Probably going out as a family for our anniversary...don't know if it'll be McDonalds or something better. :)
 
janetupnorth said:
Probably going out as a family for our anniversary...don't know if it'll be McDonalds or something better. :)
Please, for everyone in your family's sake, upgrade a little on the dinner out. :) You do deserve a break today, but give yourself a better break. Happy Aniversary.
 
I'm branching out. I have an arm roast in the crockpot and will make my DH of 22 1/2 years Beef and Noodles, which I have never made. I personally don't like BN, but I thought I might be nice.:rolleyes:

I shouldn't have to repeat it for another 22 1/2 years. After 22 years I made him roast duck, so I don't have to make that for another 21 1/2 years. That means on my 45th anniversary I'll be making BN:yuck:.

I think I'll make a microwave chocolate cake in my fluted pan for dessert. I love cake, and it shows.

I'm not sure on any other sides. Any suggestions???
 
OT: Rennea good luck with your doctor's appointment. I'll be praying for a happy healthy baby.
 
My family had chili last night, and I went bowling with my mom. We are on a women's league. So tonight I am cooking, just don't know what. It is cool and rainy and wet. I might make chicken noodle soup, homemade. Hey and if I run home at noon, I can put some bread in the bread machine and it will be ready tonight. So, I am going home a lunch and putting on bread, and we are having home chicken noodle soup.
 
JAE said:
Please, for everyone in your family's sake, upgrade a little on the dinner out. :) You do deserve a break today, but give yourself a better break. Happy Aniversary.

I hope to, but for us it's about family time. If the kids both beg for that and it makes them happy, we're happy as a family. Besides, they have salads. ;)

DH and I will have a better meal together later sometime. :D
 
tlag1986 said:
I'm branching out. I have an arm roast in the crockpot and will make my DH of 22 1/2 years Beef and Noodles, which I have never made. I personally don't like BN, but I thought I might be nice.:rolleyes:

I shouldn't have to repeat it for another 22 1/2 years. After 22 years I made him roast duck, so I don't have to make that for another 21 1/2 years. That means on my 45th anniversary I'll be making BN:yuck:.

I think I'll make a microwave chocolate cake in my fluted pan for dessert. I love cake, and it shows.

I'm not sure on any other sides. Any suggestions???

You should have checked out my round steak sauerbraten recipe...DH LOVES that!

Sides, I usually serve corn with it...
 
Watching 4 granddaughters tonight so not sure what we will have.
 
I made steak strips in the crock pot yesterday, thinking that dinner would be all ready when I got home, I had an eight hour fair shift yesterday. But my DH had other plans and came with the kids to the fair, so I ate at the fair and walked around there. It was a lot of fun. So.... for tonight, I'm going to take those steak strips and make some stroganoff out of it. I think it will be really good, and so low maintenance!
 
rennea said:
Good morning!


I haven't decided what's for dinner yet. I think we will have pasta though.


I have a doctors appointment this morning and am freaking out so my brain isn't working.

Good luck Rennea! Update us right away, please!
 
Good luck with your appointment.
I think I'll make something with chicken tonight. Not sure what. But Chicken for sure.
 
Probably hawaiin haystacks my DS has been begging for those lately
 
The fried chicken I did not cook last night due to a headache!!
 
Who knows. I still feel like crud & don't really want to cook. But, I promised DH that we wouldn't eat out until my bday supper on Sunday.

I got stuff for Asian Noodle Skillet & Jerk Chicken Nachos today. maybe one of those.
 
ChefBeckyD said:
Beautiful sunny day today - in the 70's. Perfect day for grilled turkey burgers and potato salad!

Ended up being gone most of the day - so changing to Grilled Turkey Brats, and Sweet Potatoes.
 
Jennie4PC said:
Probably hawaiin haystacks my DS has been begging for those lately

What are these?
 
Jennie4PC said:
Probably hawaiin haystacks my DS has been begging for those lately

I'm trying to picture this....DS...young boy. ok pineapple, toasted coconut, hmmmmm, what would go with these?????;)
 
Ginger428 said:
I'm trying to picture this....DS...young boy. ok pineapple, toasted coconut, hmmmmm, what would go with these?????;)
See - that's me too, Ginger! I am so curious!
 
ChefBeckyD said:
See - that's me too, Ginger! I am so curious!

heeheehee....;)
 
I just WON A FREE MEAL at Taco Del Mar!!! :sing: I never win anything! So that's what were having tonight...
 
My children want breakfast burritos. So thats what were going to have.
They are so easy.
 
  • Thread starter
  • #25
Well since I was a lab rat this morning DH is ordering Chinese food tonight.

Chicken & Broccoli w/ steamed rice for me:)


Small hijack: I update my news thread!
 
rennea said:
Well since I was a lab rat this morning DH is ordering Chinese food tonight.

Chicken & Broccoli w/ steamed rice for me:)


Small hijack: I update my news thread!

SO...hows the little lab rat doing???:rolleyes:
 
I cant believe you have never heard of a hawaiin haystack. It is chicken in cream of chicken soup 1-2 cans depending on how you want the gravy. I do add a little water to thin it out some. Add chicken gravy to cooked rice. Then add any toppings you want. We usually do pinapple, tomatoes, cheese and olives. You can also do green onions, chow mein noodles and peas.
I love them and so does my DS who is 6
 
I ended up making tacos and feeding the family at three different times.
 
Jennie4PC said:
I cant believe you have never heard of a hawaiin haystack. It is chicken in cream of chicken soup 1-2 cans depending on how you want the gravy. I do add a little water to thin it out some. Add chicken gravy to cooked rice. Then add any toppings you want. We usually do pinapple, tomatoes, cheese and olives. You can also do green onions, chow mein noodles and peas.
I love them and so does my DS who is 6

I would have NEVER guessed!! But it sounds interesting...;)
 

Frequently Asked Questions

What is a Hawaiian Haystack?

A Hawaiian Haystack is a delicious and customizable dish that typically consists of a base of rice topped with a variety of ingredients, including shredded chicken, pineapple, coconut, and various sauces. It is a popular comfort food that is easy to prepare and can be tailored to individual tastes.

How do you make the base for Hawaiian Haystacks?

The base for Hawaiian Haystacks is usually made with cooked white rice. To prepare it, simply cook the rice according to package instructions, using water or chicken broth for added flavor. Once cooked, fluff the rice with a fork and set it aside as the foundation for your haystacks.

What ingredients can I use for toppings on Hawaiian Haystacks?

You can use a variety of toppings for Hawaiian Haystacks, including shredded rotisserie chicken, diced pineapple, shredded cheese, chopped green onions, sliced olives, and toasted coconut. You can also add sauces like teriyaki sauce, sweet and sour sauce, or a creamy dressing to enhance the flavor.

Can I make Hawaiian Haystacks vegetarian?

Yes, Hawaiian Haystacks can easily be made vegetarian. Instead of using chicken, you can substitute with cooked quinoa, black beans, or sautéed vegetables. You can also use vegetable broth for the rice and add plenty of fresh veggies and toppings to create a satisfying meal.

How do I serve Hawaiian Haystacks?

To serve Hawaiian Haystacks, start by placing a generous scoop of rice on each plate. Then, layer on the shredded chicken or alternative protein, followed by your choice of toppings. Encourage guests to customize their own haystacks by providing a variety of toppings and sauces on the side for a fun and interactive dining experience.

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