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PamperedChefDude
07-20-2008, 01:41 PM
Did they announce any new theme shows or major recipes for the Fall/Winter at conference?

PCJenni
07-20-2008, 01:52 PM
2 new themes and there will be add ones the 6 o'clock salads and Sweet and Simple Themes. They did not give us a SB, but talked about a few recipes. There are 2 new cookbooks as well.

Chef Kearns
07-20-2008, 01:59 PM
New Theme Shows are Game Day and Decadent Desserts (or something like that)

Cool recipes for watching the big game! Sweet, rich, delicious looking desserts, too.

PampMomof3
07-20-2008, 02:18 PM
I can't wait to make the chocolate peanut butter torte and the bread bowl artichoke dip.

ChefBeckyD
07-20-2008, 02:29 PM
I can't wait to make the chocolate peanut butter torte and the bread bowl artichoke dip.

I think those both look great! I can already picture in my mind the artichoke dip as a demo!:thumbup:

I also love the mini cheeseburger idea....you could do a whole burger bar based on that recipe. How fun! I think it's a great idea not just as an appetizer, but also if you have a big family with a lot of kids....or are having a child's sleepover, or a bunch of teens hanging out.....it's such a great idea!

Di_Can_Cook
07-20-2008, 02:55 PM
I am really looking forward to making the pasta salad in the new catalog!