December Specials: Share Your Thoughts!

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Discussion Overview

The thread centers around participants sharing their thoughts and experiences regarding the December specials offered by Pampered Chef. Various opinions are expressed about the guest and host specials, with some participants discussing their effectiveness and appeal.

Discussion Character

  • Opinion-based
  • Anecdotal
  • Exploratory

Main Points Raised

  • One participant expresses uncertainty about the December specials and invites others to share their opinions.
  • Another participant notes a preference for guest specials that require a purchase of $50, while feeling indifferent about the host special.
  • One participant mentions that the guest special could encourage guests to increase their orders to receive a free item.
  • A participant shares a negative view of the carving board, citing concerns about its construction and price.
  • Another participant, identifying as a consultant, states they love the carving board and believe it will help in booking shows.
  • One participant mentions that they have received positive feedback about the mini whisk at their shows.
  • Several participants discuss the effectiveness of different types of specials, with some preferring percentage discounts over free items with a minimum purchase.
  • One participant shares a method for accessing the December specials early by modifying a URL from previous months.
  • A participant expresses frustration about the availability of specials for Canadian consultants compared to those in the US.
  • Another participant reflects on the trend of large bamboo cutting boards and suggests it could be a selling point for potential hosts.
  • One participant mentions their excitement about selling a carving board and its appeal as a gift item.
  • Another participant shares their intention to host a show to obtain the carving board at a discount.

Areas of Agreement / Disagreement

Views differ among participants regarding the appeal and effectiveness of the December specials, with no clear consensus emerging on whether they are favorable or not.

Contextual Notes

Participants share personal experiences and opinions based on their interactions with customers and hosts, reflecting a variety of perspectives on the specials.

Who May Find This Useful

Consultants looking for insights on how the December specials are perceived and strategies for discussing them with potential hosts and customers may find this thread useful.

PampMomof3
Gold Member
Messages
5,567
Hey everyone! What do you guys think of the December Specials? I'm not too sure how I feel about them. Let me know..... :rolleyes:
 

Attachments

People seem to like the mini whisk but I'm never very crazy about the guest specials that they have to purchase $50 in product to get. I'm on the fence with the host special since in Oct and Nov they have so many choices.By the way how did you get these? I've been waiting for them to post on the website.
 
SpecialsThe Host Special doesn't WOW me, but the Guest Special is something that should work well for me. Alot of guests will up their order just to get something for free, and so far, the response to the mini whisk has been good for me!
 
I guess they are so-so, I thought they would do something spectacular for christmas, but I guess not...how did you get them already...I have been watching for them too b/c I have my first host coaching meetings with dec. hosts here soon!!!
 
The guest special is great, but I have never been crazy about the carving board. I don't like that it is several pieces glued together, so you have to be careful when you wash it, especially if someone else is washing it for you. And, the price is a little much. There may be some hosts in my area choose it at the 60% off price, but I doubt I ever sell one at full price.

shawnna
 
I have the carving board and love it, but I don't know that I will get very many bookings because of it. I do however, have people that love the new measuring cups and would be more likely to host a show to get those at 60% off even tough they don't cost that much to begin with. I do like the whisk idea. I hear a lot of compliments on it at my shows.
 
Shawnna, don't let the glued construction put you off--it's actually my favorite characteristic of the carving board. I use phrases like "heirloom quality" and "crafted piece-by-piece construction" which makes it more durable. My brother-in-law is a woodworker and pointed me here for more information--

http://www.rjfinewood.com/veneer_furniture_verses_solid_woood.htm

Hope it's helpful!
 
Last edited:
To get the specials ahead of time, open up a current pdf (i.e. the oct specials), on the navigation bar at the top, replace "oct" with "dec" and hit enter. The December specials will come up. You can usually do this a week or so before they post on CC. This will also work with the next issue of Kitchen Consultant News.

Dawn Trudell
Independent Kitchen Consultant
Fort Wayne, IN
 
Wow!I just got a catalog show order for the carving board and I was psyched to have sold one. It's a beautiful piece - I'm a new consultant so I haven't been able to earn it yet but I think that hosts who like to entertain will love adding this piece to their collections. Quality wood and bamboo cutting boards are expensive but worth it. I think it will help book shows - they can always use it for a gift for someone else.

I also like the spend $50 and get a free item specials - It does make it easier to boost sales when people are close they'll spend that extra $10. It's a sales gimick but it works.
 
Has any Canadian consultants..been able to get this trick to work for us? I've tried it before and again just now and even though I change it to Dec it just comes up this page is not available blah, blah, blah!!! So frustrating since I KNOW it can be done in the US and that their specials are not the same as ours :mad:
 
I actually think both specials are nice. The host special didn't "wow" me at first. BUT large bamboo cutting boards or cutting blocks are kind of a kitchen trend I've noticed. If you watch Food Network, almost all the chefs work on one...Ina Garten (Barefoot Contessa), Rachel Ray, etc. Ofourse their's may be more expensive though. Look for one next time you watch. That might be someting you can bring up to a potential host ;) . Just a thought!
 
I love the December specials.
I think host are going to want this carving board to use with the roasting pan. Show ever Oct host the flyer and they wouls propbably book for Dec. Now they may not want to do a kitchen show but catalog shows counts.
I am also planning on hosting a Dec. show so I can get it for 60% off if I don't earn it in a super bonus before then.

Charlene
 
Guest Specials... Spend $50 Get ..........As a customer of PC for 10 years, I really don't care for those types of specials ( such as the Dec Guest Special). It works for people who can easily spend that much money. I would prefer a special every month of something being 20%, 30% or 40% off. It's better when you have more of a variety of items on sale. One year in September the stoneware was a certain % off. As a host I sold a lot of stoneware. Or I like it when they lower the price of the cookbooks to $9.99. This is just my opinion. But I thought I would throw my 2 cent in. ;)
 
I with TriciaAnn

My guests buy more when there is is a % off vs. the FREE with $50 or more offers.

Also where did you get the Dec. specials from, Kristi? :rolleyes:
 
I think the carving board is nice. I personally would probably not use it very often, but I still like it. Our director pointed out at a cluster that this is not a cutting board like on the Food Network. It is a carving board made specifically for carving a roast, turkey, chicken,etc.
 
kitchenqueen said:
I actually think both specials are nice. The host special didn't "wow" me at first. BUT large bamboo cutting boards or cutting blocks are kind of a kitchen trend I've noticed. If you watch Food Network, almost all the chefs work on one...Ina Garten (Barefoot Contessa), Rachel Ray, etc. Ofourse their's may be more expensive though. Look for one next time you watch. That might be someting you can bring up to a potential host ;) . Just a thought!


My director has stressed to our cluster that the carving board was made specifically for carving roasts, turkeys, chickens, etc. It was not actually designed to be a cutting board like on the Food Network.
 
JanuaryI wonder what they have planned? I was booked solid last January with the double-points. I wonder if they have something REALLY SPECIAL planned and what it will be now that they have done away with the points system.
 
I'm with TriciaTricia, you're absolutely right. I've been a consultant for 5 years now, and a previous customer for 2 years prior! This is NOT the greatest Host special that has been put before us! :(

I don't mind either special, but girls, we've just got to be creative & come up with selling ideas to push the specials! ;) Start thinking about selling & booking Holiday parties for the FREE & discounted PRESENTS that can be EARNED, not BOUGHT by a HOST for the holidays!

Good luck to all & Happy Cooking! :D
 
I was told by my director that they have done away with the point system
so who knows what is up in January.
 
I personally love the free w/$50 specials. August was tremendous for me...
 
  • Thread starter
  • #21
Mom4kanda said:
I with TriciaAnn

My guests buy more when there is is a % off vs. the FREE with $50 or more offers.

Also where did you get the Dec. specials from, Kristi? :rolleyes:

I pulled November specials up and changed the nov to say dec and hit enter. I got the specials that way! :) I've done it for KCN's as well.
 
PampMomof3 said:
I pulled November specials up and changed the nov to say dec and hit enter. I got the specials that way! :) I've done it for KCN's as well.

You're sneaky! I like that!! ;)
 
  • Thread starter
  • #23
I actually learned from my recruiter but I do love to be able to find things out fast! I even put in my newsletter the december specials and hope that someone loves it and calls me to book a show! :)

I hate waiting to find out from PC to post it. I wonder when they are going to post the specials for us???
 
Been thinking about it ever since I read the threadKristi,
Bravo for you! You taught me something new today. Just figured out on my own after reading where you posted the first thread! Thanks!

I have to say, tried Jan.06 and didn't work, so H.O. must be trying to throw us off!

I love this web-site!!!! I've learned so much in the last month that it's ridiculous!

Thanks everyone!
 
I'm Confused!! It's NOT hard to do!!How do you do this again? I'm normally very good at this kinda thing, but can't for the life of me figure out how you all are getting the specials.

HELP
 
I agree with Donna, I wasnt sure where to type the December in place of the November...I too need a little guidance! ;)
 
go to consultants corner then to host/guest specials pull up october's host special and when it comes up, in the address bar you will se a spot where oct is written, replace oct with dec and hit enter. you will then see december's host special. repaet using the guest special. you can also do it for outside order forms, but I think we can only go as far as nov. on those

if you need more hekp fell free to e-mail or call me, my # is on my website www.pamperedchef.biz/lauren
 
It doesn't work here in Canada. I would love to know what is for Dec.It doesn't work here in Canada. I would love to know what is for Dec.
 
Thanks Lauren, I DID IT!!!
 
you're welcome....glad i could help!
 

Frequently Asked Questions

What are the December specials for Pampered Chef?

The December specials for Pampered Chef typically include exclusive discounts on select products, holiday-themed items, and special bundles that are perfect for gift-giving. You can check the official Pampered Chef website or contact your consultant for the most current offerings.

How can I take advantage of the December specials?

You can take advantage of the December specials by visiting the Pampered Chef website or reaching out to your Pampered Chef consultant. They can provide you with details on how to order the specials and any additional promotions that may be available.

Are there any special promotions for hosts in December?

Yes, Pampered Chef often offers special promotions for hosts during December. This may include additional discounts, free products, or exclusive items for those who host a party. It’s a great time to host a gathering and take advantage of these offers!

Can I still earn rewards if I order during the December specials?

Yes, when you order during the December specials, you can still earn rewards if you are part of a rewards program or if you are hosting a party. Make sure to check with your consultant for specific details on how to maximize your rewards during this time.

How do I provide feedback on the December specials?

You can provide feedback on the December specials by reaching out to your Pampered Chef consultant or by leaving comments on the Pampered Chef social media pages. Your thoughts and suggestions are valuable and can help improve future offerings!

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