le"Struggling to Keep Going: Seeking Support and Guidance

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Discussion Overview

This thread features participants discussing their challenges and experiences related to maintaining their Pampered Chef businesses, particularly during a slow period with canceled shows and limited contacts. Many express feelings of frustration and seek support from the community.

Discussion Character

  • Anecdotal
  • Opinion-based
  • Exploratory

Main Points Raised

  • One participant, identifying as a consultant, expresses feelings of desperation due to canceled shows and seeks support from others.
  • Another participant shares their experience of being stuck in a limited circle of contacts and discusses efforts to distribute flyers to expand their reach.
  • One participant mentions a strategy of leaving messages and scheduling follow-ups to maintain contact with potential hosts.
  • Another participant relates to the struggles of canceled shows and suggests creative ways to promote their business, such as posting flyers in local businesses.
  • One participant notes the importance of following up with contacts to avoid wasted efforts in leaving information without engagement.

Areas of Agreement / Disagreement

Views differ on the best strategies for maintaining business during slow periods, with no clear consensus emerging on specific approaches.

Contextual Notes

Participants share personal experiences and strategies in the context of a challenging business environment, particularly at the start of the year.

Who May Find This Useful

Consultants facing similar challenges in expanding their networks and maintaining engagement with potential hosts may find the shared experiences relevant.

schel
Messages
787
:confused:
Ok I called my follow up's and left messages last night and said "I'll keep trying you until we connect" and no feedback so far. How long do I wait to call again. I don't want to be a pest, but I am feeling so desparate being my only 2 shows canceled in Jan here. I almost feel like throwing in the towel. Sorry to seem so down. :( I really don't want to quit, I LOVE :love: what I do and the flexability.
I need some support. :(
Thanks
Schel
 
I'm pretty much in the same boat, but I really don't have anyone to call due to the fact that I'm still stuck in the same circle of hosts/guests and haven't expanded my contacts. I have two shows going at the very end of this month and one of them will be all new contacts (YAY!), but as I said, not until the end of the month. So, I printed off half sheet flyers with this month's host and guest specials along with my info. Everyone in our neighborhood has a newspaper holder below their mailbox and my kiddos walked around with me and we have passed out 100 flyers so far. It's been extremely cold the past few days, but I think we're going to be making some more rounds this weekend.

I did send out an email to everyone that I do have on my contact list giving a "host bonus" for a Jan. booking.

With the Stoneware being on sale, I am offering 50% off regular price on any piece of stoneware up to $44.00 (host pays $22, stone is $35 on sale, 15% discount from a $150 show, worst case is $7.75 out of pocket) OR if they have $500 in guest sales, they can get the DCB for 50% off regular price

I'm hoping to get something from this because I don't want to have an empty beginning to next month as well.

Hang in there, it will get better!!
 
When I leave a message, I let them know that I will be calling again in a few days. Ex. If I call on Monday I tell them that I will try them again on Wed/Thurs. Then I go to once a week for a while then once a month. I have some that I still haven't talked to since they were at a show over a year ago. Those I just call every once in awhile. I do send out a monthly newsletter to keep everyone informed of specials, recipes, etc. so at least they are getting some contact.
 
Schel, don't give up! Give it some time and think of different ways to get the word out. I can totally relate after having my December shows cancel. The 3 catalog shows I have out right now aren't doing so great either. It seems people are just worn out from the holidays and the last thing they want to think about is spending money. When they hear it's the 'Pampered Chef Consultant' they probably turn off the phones, lock the doors and hide in the closets right now. lol

One thing I'm doing is when I have to make a run to the store, I take flyers with me and post them if there's a bulletin board. This month I want to do Mardi Gras shows so that's the flyer I'm putting out. I live in a very rural area but one thing we have are convenience stores. lol About 8 of them within 10 miles. Some of the other businesses let us put flyers on their windows as well.

Are there any salons, spas or nail salons in your area? Maybe you could leave some flyers there or ask if you can put them on the cars in the lot. Anywhere there is a majority of women is a potential market. One thing about women, no matter how broke or tired they are, they'll get their hair and nails done. Not to exclude men but they don't primp like women so that doesn't give you many places to leave info for them. But...don't exclude the gym! New Year's resolutions are usually about losing weight or getting in shape so create a flyer that will focus on that...having the tools and recipes to cook lowfat, etc. Instead of the list of 100 people, try thinking of businesses to target instead. Leave a catalog wherever you can. It may cost up front but if you get business from it, then the investment was worth it.

Just keep your chin up and keep in mind that it's the beginning of the year, not the end, and you're not on a deadline other than your own. We all want to start out strong but in order for that to happen, our customers are the ones we rely on. If they can't accomodate us, then they just can't. Don't give up because the timing isn't perfect. Keep in touch with them but with no pressure. They'll appreciate that and remember it rather than dreading to hear from you because you want them to buy or book. The most important thing..don't lose faith in yourself!
 
erinb said:
I'm pretty much in the same boat, but I really don't have anyone to call due to the fact that I'm still stuck in the same circle of hosts/guests and haven't expanded my contacts. I have two shows going at the very end of this month and one of them will be all new contacts (YAY!), but as I said, not until the end of the month.

Do a neighborhood survey in a nearby neighborhood. Look under files. I have had success with this. I did it when I 1st moved (not in a subdivision so had to go looking for biz) and then whenever I hit a lull in bookings.
 
Also, leaving your info without following up is a waste. Chances are nobody will contact you. Anyone can go straight to pc.com to order. Don't spend the extra $ on doing this. If you have catalogs left from one season leave those with label to call/email for current catalog. Then if someone is interested, you will have their followup info.
 
  • Thread starter
  • #7
Thanks for all the great feedback. I am going to give it my all.
Schel
 

Frequently Asked Questions

What are some common challenges faced in direct sales like Pampered Chef?

Common challenges include maintaining motivation, managing time effectively, dealing with rejection, balancing personal and professional life, and finding new customers. Many consultants also struggle with self-doubt and the pressure to meet sales goals.

How can I stay motivated when sales are low?

Staying motivated during low sales periods can be tough. Setting small, achievable goals, celebrating minor successes, seeking support from fellow consultants, and reminding yourself of your passion for the products can help keep your spirits up. Additionally, attending training sessions or workshops can reignite your enthusiasm.

Where can I find support as a Pampered Chef consultant?

Support can be found through various channels, such as joining online communities, participating in local consultant meetings, or connecting with your upline. Social media groups dedicated to Pampered Chef consultants can also provide encouragement, tips, and a sense of camaraderie.

What resources are available for improving my direct sales skills?

There are numerous resources available, including training webinars, books on sales techniques, online courses, and mentorship programs. Pampered Chef also offers training materials and resources on their website, which can help you enhance your skills and strategies.

How can I balance my direct sales business with other responsibilities?

Balancing a direct sales business with other responsibilities requires effective time management. Creating a schedule that allocates specific time blocks for your business, prioritizing tasks, and setting boundaries can help. It’s also important to communicate your goals and needs with family and friends to gain their support.

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