Pineapple Upside Down Cake With 7Up?

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Discussion Overview

The thread centers around the preparation of a Pineapple Upside Down Cake using 7Up, with participants sharing their experiences and methods for making the cake, particularly in different cooking vessels.

Discussion Character

  • Anecdotal
  • Opinion-based
  • Exploratory

Main Points Raised

  • One participant shares their experience of making a Pineapple Upside Down Cake with 7Up by mixing a can of 7Up with a yellow cake mix, placing brown sugar and pineapples at the bottom, and cooking it in the oven.
  • Another participant mentions that they believe the cake may not work well in the microwave due to moisture needs but suggests trying it out, sharing their success with a peach dutch oven cake.
  • One participant inquires about cooking times and temperatures when using the Professional Family Skillet for the cake, noting it could be a good demo recipe.
  • Another participant confirms that the cake mix and 7Up can be used without oil or eggs, and they ask for the recipe details.

Areas of Agreement / Disagreement

Views differ on the suitability of making the cake in the microwave, with some participants expressing skepticism while others share their methods for oven preparation.

Contextual Notes

Participants discuss various methods for preparing the cake, including using different cookware and adjusting cooking times based on personal experiences.

Who May Find This Useful

This discussion may be of interest to Pampered Chef consultants looking for creative cake recipes and cooking techniques using 7Up.

jdavis
jdavis
Messages
1,424
OK, I asked someone at work what kind of cake he wanted for his bday this month, :rolleyes: and I was telling him I would just make it in the microwave with the stoneware fluted pan, and of course he said something I didn't know how to make. He said that he wanted a Pineapple upside down cake, but not just any pineapple upside down cake one that is made with 7up. So can anybody help me out here, I have never heard of this, and I don't know if it can be made in there. Thanks!
 
if im thinking right i dont think you would be able to put it in the microwave but you can try it out but if you are doing dutch oven pinapple upside down cake i believe you put the pineapple on the bottom then dry cake mox the sprite then put in oven and cook i dont think it will work in the microwave because it needs the moister but i would try it and let me know how it goes i just did a peach dutch oven cake lastnight in the oven and it was good and worked out great
 
I mix 1 can of 7up 1 yellow cake mix. mix togeather put brown sugar and Pineapples on bottom . Pour cake mix on top and cook. I have made this in the oven, before its great I am going to try it in the Microwave now.
It is a weight watcher recipe.
 
Do you make it in the Professional Family Skillet? If so, at what temp. and for how long? Do you follow box time and temp. instructions? Sounds like a great easy demo recipe to show off some cookware!
 
7Up Pineapple Upside Down Cake
dawn424383 said:
Do you make it in the Professional Family Skillet? If so, at what temp. and for how long? Do you follow box time and temp. instructions? Sounds like a great easy demo recipe to show off some cookware!
Click to expand...
Yes, follow the time & temp of the box. My oven is squirlley, so I set it at 365 :) .
I have also put it in the 10" skillet. Just increase the cooking time by about 5-7 minutes.
 
SO YOU JUST PUT THE CAKE MIX AND 7-UP IN IT. YOU DON'T PUT OIL OR EGGS? COULD SOMEONE SEND ME THE RECEIPE? THANKS

CRYSTAL WALLACE
[email protected]
 

Frequently Asked Questions

What ingredients do I need to make Pineapple Upside Down Cake with 7Up?

To make Pineapple Upside Down Cake with 7Up, you will need the following ingredients: 1 can of pineapple slices, 1/2 cup of butter, 1 cup of brown sugar, 1 box of yellow cake mix, 1 cup of 7Up, and 2 eggs. You may also want to add maraschino cherries for garnish.

How do I prepare the pan for Pineapple Upside Down Cake?

To prepare the pan, start by preheating your oven to 350°F (175°C). In a 9x13 inch baking dish, melt the butter and then sprinkle the brown sugar evenly over the melted butter. Arrange the pineapple slices on top of the brown sugar, and place a maraschino cherry in the center of each pineapple slice if desired.

What is the baking time for Pineapple Upside Down Cake with 7Up?

Bake the Pineapple Upside Down Cake in the preheated oven for about 35 to 40 minutes, or until a toothpick inserted into the center comes out clean. Keep an eye on it to prevent over-baking.

Can I use a different soda instead of 7Up?

Yes, you can use other lemon-lime sodas like Sprite or Sierra Mist as a substitute for 7Up. You can also experiment with other flavors, but keep in mind that it may alter the taste of the cake.

How do I serve Pineapple Upside Down Cake?

Once the cake has cooled for a few minutes, invert it onto a serving platter so that the pineapple and cherry topping is on top. Slice the cake into squares and serve warm or at room temperature. It's delicious on its own or with a scoop of vanilla ice cream!

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