What is the secret recipe for fudge in the Easy Accent Decorator?

Click For Summary

Discussion Overview

This thread centers around participants sharing their experiences and inquiries regarding a fudge recipe that utilizes the Easy Accent Decorator. Various participants discuss ingredients, preparation methods, and personal anecdotes related to making fudge.

Discussion Character

  • Anecdotal
  • Opinion-based
  • Exploratory

Main Points Raised

  • One participant recalls using 1 can of chocolate frosting and chocolate chips melted together for fudge, but is unsure of the quantity of chocolate chips needed.
  • Another participant suggests that it might be the whole bag of chocolate chips, though they are not completely certain.
  • One participant believes it is a 16 oz bag of chocolate chips, noting that their daughter has made these before.
  • Another participant expresses excitement about the fudge idea and asks for more details.
  • One participant shares a variation using white chocolate, vanilla frosting, and crushed candy canes, expressing enthusiasm for the colorful presentation.
  • Another participant mentions making different flavors of fudge, including raspberry and cherry variations, and describes their sweetness level.
  • One participant discusses methods for crushing candy canes, indicating that both a food chopper and a meat tenderizer can be used.
  • Another participant emphasizes the simplicity of the fudge recipe and compares it to traditional fudge that requires lengthy preparation.
  • One participant notes that a 12 oz bag of chocolate chips is used in their version of the recipe.
  • Another participant mentions finding various fudge recipes while searching through files, including those for the Easy Accent Decorator.

Areas of Agreement / Disagreement

Views differ regarding the exact quantity of chocolate chips needed for the fudge recipe, with no clear consensus emerging on this point. Participants share various ingredient combinations and methods without reaching a definitive agreement.

Contextual Notes

Participants share personal experiences and variations of fudge recipes, highlighting the use of the Easy Accent Decorator in their preparations. The discussion reflects a range of creative approaches to making fudge.

Who May Find This Useful

Consultants interested in exploring different fudge recipes and creative uses of the Easy Accent Decorator may find this discussion beneficial.

thebowman
thebowman
Gold Member
Messages
259
I have misplace the recipe for fudge I have used in my Cookie Shows. I remember 1 Can Chocolate frosting and chocolate chips melted together and cooled slightly then put into the Easy Accent Decorator and using the star tip make stars on a frozen stone...the set up almost immediatly and are smooth. But I can't remember how much of the chocolate chips. anyone know?
 
I want to say it's maybe the whole bag. :confused: Unfortunately I'm not 100% sure, so hopefully someone else will know exactly.
 
its a 16 oz bag (I'm almost positive) its the regular size of choc chips.. not the large oversized bag. My daughter made these a few times. I had NO idea you could use your EAD for them.

Tell me more if there is any more?
 
thebowman said:
I have misplace the recipe for fudge I have used in my Cookie Shows. I remember 1 Can Chocolate frosting and chocolate chips melted together and cooled slightly then put into the Easy Accent Decorator and using the star tip make stars on a frozen stone...the set up almost immediatly and are smooth. But I can't remember how much of the chocolate chips. anyone know?
Click to expand...

Did you find out how much...I love this idea!!!
 
  • Thread starter
  • #5
White chocolate and vanilla frosting with finely crushed candy canes too!
 
It is a full, regular sized bag of baking chips. We made these at our last cluster meeting, then I made some at home and took them to Tae Kwon Do for everyone to share. :D
 
Omg!!!
thebowman said:
White chocolate and vanilla frosting with finely crushed candy canes too!
Click to expand...
:eek: I love this idea....how colorful this would be:) You really have me thinking now.....
 
I have made lots of different flavors of these, look up 2 step fudge, it has been talked about a lot on here. In May for a HWC show I made some with raspberry chips and chocolate frosting, cherry frosting and white chips I was told they tasted just like Cherry Mash, but one small bite was WAY too sweet for me, and for Teacher Appreciation week earlier this year I made some smores ones, OMG, they were SOOOOOOO good, I almost didn't send them to the school, lol.
 
chopper?
thebowman said:
White chocolate and vanilla frosting with finely crushed candy canes too!
Click to expand...
Can you "crush" the candy canes with the food chopper or do you use the meat tenderizer?
 
quiverfull7 said:
Can you "crush" the candy canes with the food chopper or do you use the meat tenderizer?
Click to expand...

You can use either one. I've always used the food chopper. It's always a good idea to use the higher priced product :) but definitely cross sell the tenderizer by saying they can use that too.

This fudge is SO good and SO simple. It tastes like the fudge my Mom used to make that tooks hours of stirring!!

You can also line the square baker with parchment paper and pour the fudge into that. Chill in fridge then lift out and cut into squares.
 
GeorgiaPeach said:
You can use either one. I've always used the food chopper. It's always a good idea to use the higher priced product :) but definitely cross sell the tenderizer by saying they can use that too.

This fudge is SO good and SO simple. It tastes like the fudge my Mom used to make that tooks hours of stirring!!

You can also line the square baker with parchment paper and pour the fudge into that. Chill in fridge then lift out and cut into squares.
Click to expand...
Or use the creative cutters. I make pink 2-step fudge for wedding fairs and showers and cut with the heart shape.

PS: It's a 12 oz. bag of chocolate chips that is used.
 
Searching through the files on fudge comes up with a bunch of recipes including for the EAD.
 

Frequently Asked Questions

What is the secret recipe for fudge using the Easy Accent Decorator?

The secret recipe for fudge using the Easy Accent Decorator typically includes ingredients like chocolate chips, sweetened condensed milk, and butter. Melt these ingredients together, pour them into a pan, and let them set before using the decorator for a beautiful presentation.

Can I use the Easy Accent Decorator for other types of fudge?

Yes, the Easy Accent Decorator can be used for various types of fudge. You can experiment with different flavors like peanut butter, white chocolate, or even flavored extracts to create unique fudge variations.

How do I prepare the fudge for decorating with the Easy Accent Decorator?

To prepare the fudge for decorating, allow it to cool and set until firm. Once set, cut it into squares or desired shapes, and then use the Easy Accent Decorator to add decorative swirls or toppings to enhance its appearance.

What tips can I follow to ensure my fudge is perfect for decorating?

To ensure your fudge is perfect for decorating, make sure to measure your ingredients accurately, avoid overcooking, and let it cool completely before using the Easy Accent Decorator. This will help achieve a smooth texture that holds its shape when decorated.

Can I store fudge decorated with the Easy Accent Decorator?

Yes, you can store fudge decorated with the Easy Accent Decorator. Keep it in an airtight container at room temperature or in the refrigerator, depending on the ingredients used. Just be aware that some decorations may soften over time.

You must log in or register to reply here.

Similar Pampered Chef Threads

Quick & Easy Fudge Recipe | Frosting & Chocolate Chips | Foolproof Formula
  • katem51
    • Recipes and Tips
Replies
2
Views
4K
CookinWithLynda
Delicious Banana Cream Fudge - Ready in 15 Minutes!
  • DebPC
    • Recipes and Tips
Replies
2
Views
5K
sharalam
Resealable Plastic Bag Vs. Easy Accent Decorator
  • pattikake
    • Recipes and Tips
Replies
5
Views
2K
kcmckay
2 Step Fudge ?? W/ Cookie Press??
  • nancycookspc
    • Recipes and Tips
Replies
20
Views
5K
Bren706
Can You Store White Chocolate Mix in the Easy Accent Decorator?
  • lmradlein
    • Recipes and Tips
Replies
5
Views
2K
tracycooks
Filling the Easy Accent Decorator
  • 1PamperedMommy
    • Products and Tips
Replies
9
Views
3K
forever their mom
Redux: Peppermint Fudge Cookie Sandwiches
  • leftymac
    • Recipes and Tips
Replies
9
Views
2K
leftymac
Create Delicious Marshmallow Witches with Our Easy Recipe | Taste of Home
  • DebPC
    • Recipes and Tips
Replies
2
Views
7K
Admin Greg
Easy 2-Step Fudge Recipe - Can You Help?
  • dawn424383
    • Recipes and Tips
2
Replies
30
Views
8K
luvs2sellit
Recipes for Fudge in Silicone Floral CuPampered Chefake Pan - Help Needed!
  • frozenchef
    • Recipes and Tips
Replies
4
Views
2K
Staci
Back
Top