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Pampered Chef: Why does my foccacia come out soggy in the

  1. Kimberlymmj

    Kimberlymmj Member

    106
    0
    middle? Every time I make it the middle is not cooked. Any one else have this problem? I wonder if I put tomatoes on after coking the dought for 5 minutes would help,
     
    Jun 17, 2009
    #1
  2. Curlyone

    Curlyone Member Gold Member

    201
    0
    What type of crust are you using? I use the thin pizza crust and evenly put the ingredients on top. Make sure that you don't over cook the crust or you will have filing for your drive way! Also, since tomatoes aren't the best yet, I have been using the grape tomatoes and they cook up just fine.

    Keep trying and see what works for your oven.:)

    Good luck.
     
    Jun 17, 2009
    #2
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