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Pampered Chef: Bookings Whoo-hooo Grand Opening!!!!

  1. heat123

    heat123 Legend Member Silver Member

    Just had to share my great success for my grand opening show yesterday! I did $468 with 10 guests attending (orginally 17 had rsvp'd). Currently I am at $1031 for my total commissionable sales so I hope to make ss1 bonus and maybe even the extra plus bonus by the end of Nov. with 5 more shows left! Also got 2 possible bookings from it!

    Everyone loved the 4 recipes I made: fruit pizza, silky mousse in crispy shells, easy artichoke pizza and the Chicken Holiday ring was the fave of all! Just had to share the input on our recipes!

    thanks for all of your support here, I would never have signed with out finding this place! So far I am loving the PC experience!
    Nov 7, 2005
  2. jenniferlynne

    jenniferlynne Senior Member

    That is awesome!!! Congratulations! Sounds like you will have no problem making the SS1. I wish I had found this site out before or when I first signed up. I had to struggle my first few months. This site has helped me so much.
  3. Did you do a recipe demo or did you just display the products and offer the recipes as part of the menu?
  4. heat123

    heat123 Legend Member Silver Member

    pre made recipes

    I made them before they showed. Had them eat when they arrived then did the amazing potato demo (showcasing 10 products) then talked about some of my favorites and stoneware and sold alot of the products I demoed! I may do it like this at each show? Will try doing a recipe to demo this friday for my first hosted live show and see if there is a difference in product purchases?

    Yes I love this site!! I found soo much info. before even signing and I know I would not have done otherwise if not for this place!
    Nov 7, 2005
  5. pamperedbecky

    pamperedbecky Legacy Member

    Way to go Heather! You are on FIRE!! :D
  6. Chicken Holiday wreath

    Does anyone have or know where I can find the recipe for the Chicken Holiday wreath. It sounds really good and I looked it up on consultant's corner and I don't have the cookbook it is found in. Thanks for your help! :D
    Great job on your grand opening by the way!!!
    Nov 7, 2005
  7. heat123

    heat123 Legend Member Silver Member

    chicken holiday wreath recipe

    Here ya go, I found it on a recipe file thanks to one of the ladies on this site! It's an oldie but definitely a goodie!

    Chicken Holiday Wreath
    Source: Fall/Winter Season's Best /1996 - Pampered Chef
    1/2 C. red bell pepper, chopped
    1/2 C. broccoli, chopped
    1/4 C. water chestnuts, drained and chopped
    2 T. onion, chopped
    6 oz. cooked chicken breast, chopped
    2/3 C. cream of chicken soup
    1 C. (4 oz) shredded Cheddar cheese
    2 (8 oz.) pkg. refrigerated crescent rolls
    Preheat oven to 375ºF.
    Chop pepper, broccoli, water chestnuts, onion and chicken. Combine all ingredients except crescent rolls in medium bowl.
    Unroll crescent rolls and arrange triangles in a circle on a 15" baking stone with the bases overlapping in center and points toward the outside. Scoop filling mixture onto widest portion of each triangle. Fold points of triangle over filling and tuck under base at center. (Filling will not be completely covered.) Bake 25-30 minutes or until golden brown. Cut into wedges and serve warm.
    Nov 7, 2005
  8. Pampered Sofia

    Pampered Sofia Novice Member

    Please share!

    What is the amazing potato demo?! :D
  9. rwesterpchef

    rwesterpchef Advanced Member

    Go to the PC Files list and it is in there. You can also do a search for potato demo.
    Nov 8, 2005
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