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Pampered Chef: What's for Dinner? (May 8th)

  1. rennea

    rennea Legacy Member Gold Member

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    Tonight for dinner I am making chicken burgers with mac salad:chef:



    Hoping for sun today :)
     
    May 8, 2009
    #1
  2. chefann

    chefann Legend Member Gold Member

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    Orange Chicken from Costco. We were going to have it last night, and then I didn't feel like making it (how pathetic is that? - All I would have needed to do is toss it in the oven and make some rice.) I don't know if DH's buddy(ies) are coming over for dinner, either. But because I have a whole box of the chicken (2 batches) I can make more if I need to. I hope it's just us, though. I'm working on MIL's scrapbook (Mother's Day present) and have paper and Cricut stuff all over the dining room table.
     
    May 8, 2009
    #2
  3. Steaks on the barbie! First day of no rain (so far) in days and days
     
  4. ChefBeckyD

    ChefBeckyD Legend Member Gold Member

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    Mmmmmm, Rennea - we are having Turkey Burgers on the grill, but I was wondering what to have with them. Macaroni Salad it is!

    Okay - change mine to sizzlers on the grill. DH didn't want turkey burgers. He rarely makes requests like that, so I try to accommodate him when he does. :)
     
    Last edited: May 8, 2009
    May 8, 2009
    #4
  5. christinaspc

    christinaspc Veteran Member Silver Member

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    I am going to do a pizza bake casserole out of this new cookbook I got from the market the other day called tast of home pinic's, potlucks, & barbecues it has some really good recipes I made a salad out of it the other night and everyone loved it.
     
    May 8, 2009
    #5
  6. DessertDivaFL

    DessertDivaFL Veteran Member Gold Member

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    Friday night we are at church so it is a quick one...probably a sandwich.
     
  7. Jolie_Paradoxe

    Jolie_Paradoxe Senior Member Gold Member

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    Sushi and sashimi, on PC simple additions and bamboo snack bowls of course!

    So pretty and so yummy.....hubby always feels special when I use "The good plates"! lol
     
  8. cookingwith_tara

    cookingwith_tara Advanced Member

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    Tonight we had Chicken in a creamy parmesan garlic sauce. It was very good!!! Had tomatoes and bacon ... again, gooooood! :)
     
  9. Wow do you make your own?
     
  10. Jolie_Paradoxe

    Jolie_Paradoxe Senior Member Gold Member

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    I wish! No, I just appreciate them. :D I've made them before, but was always wary of the "freshness", so I skip the worry and get take out instead.
     
  11. <----Super impressed!!!
     
  12. Jolie_Paradoxe

    Jolie_Paradoxe Senior Member Gold Member

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    LOL....nah....actually easy...looks exotic, but with the wooden roller, it's a breeze...took Japanese for a couple semesters and the prof and I became good friends....I taught her to make "mexican" meals, and she taught me japanese.....I do miss those days! She was a sweetie with a giggle always waiting to escape. Good memories....I miss her
     
  13. Jolie_Paradoxe

    Jolie_Paradoxe Senior Member Gold Member

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    Giving up on my lead....going to call it a day, and play with the family....g'night
     
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