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Pampered Chef: What's for Dinner? (May 25)

  1. rennea

    rennea Legacy Member Gold Member

    3,733
    0
    I have decided that for dinner I am making Turkey Burgers and oven fries that I saw on RR last Thursday.
     
    May 25, 2009
    rennea, May 25, 2009
    #1
  2. PamperedChefLayla

    PamperedChefLayla Member Gold Member

    335
    2
    going to a cookout - standard cookout fare
     
    May 25, 2009
    PamperedChefLayla, May 25, 2009
    #2
  3. jetcitysandy

    jetcitysandy Member Gold Member

    89
    0
    grilled lemon chicken and home made potato salad
     
    May 25, 2009
    jetcitysandy, May 25, 2009
    #3
  4. raebates

    raebates Legend Member Staff Member

    18,373
    400
    Nothing. I've decided that we'll probably just graze all day on snacky stuff and leftovers. Then again, I made bacon, eggs, and biscuits for breakfast, so I've already made a meal for the day. ;)
     
    May 25, 2009
    raebates, May 25, 2009
    #4
  5. PamperChefCarol

    PamperChefCarol Veteran Member

    1,055
    1
    Grilling at friends, the usual burgers and dogs.

    I am bringing the potato salad that is the featured recipe in the mini catalog. Have you all tried this??? It is delish! Last night, couldn't find the fancy fingerling potatoes, so baby red skins it is. And decided to cut myself some slack today and picked up a container of pesto. Just finished the recipe and it is still delish!! I did garnish it with a bit of shaved parmesan to make it look pretty, but if you haven't tried this it is super easy and great for anything outdoors, as there is no mayo in it.

    Happy Memorial Day everyone.
     
    May 25, 2009
    PamperChefCarol, May 25, 2009
    #5
  6. mscharf

    mscharf Advanced Member

    700
    0
    RIBS AND FILLETS!! Grilling the good stuff! Also making some potato salad, spinach dip, fruit salad and baked beans!!

    Can't wait
     
    May 25, 2009
    mscharf, May 25, 2009
    #6
  7. ChefBeckyD

    ChefBeckyD Legend Member Gold Member

    20,466
    32
    Steaks on the grill
    Broccoli Salad (Yum! My favorite!)
    Baked Beans
    Cheesy Hash Brown Potatoes
    Pina Colade Upside Down Cake
     
    May 25, 2009
    ChefBeckyD, May 25, 2009
    #7
  8. ChefPaulaB

    ChefPaulaB Veteran Member

    1,386
    0
    DH is working adn kids need to get to bed early, so we had our big grilling day yesterday. Today kids and are having the Taco Ring... have some ground beef that I need to use up and that sounds like a good thing to use it up with...
     
    May 25, 2009
    ChefPaulaB, May 25, 2009
    #8
  9. Bren706

    Bren706 Senior Member Gold Member

    2,404
    27
    We had a quick cookout at the pool this afternoon with our neighbors, with hamburgs, hot dogs and the fixins. So for dinner, I am going to grill up some chicken tenders (boneless, skinless) with our pineapple sauce, and serve it with the macaroni salad and fruit salad that I made earlier.
     
    May 25, 2009
    Bren706, May 25, 2009
    #9
  10. ChefBeckyD

    ChefBeckyD Legend Member Gold Member

    20,466
    32
    Dinner was great - but instead of the Pina Colada Cake, we had Caramel Brownie Sundaes. (thought I had coconut milk, but I didn't.)
     
    May 25, 2009
    ChefBeckyD, May 25, 2009
    #10
  11. esavvymom

    esavvymom Legend Member Staff Member

    7,885
    137
    We had a family over for the holiday dinner, but also made extra for lunches this week. But we had a regular PC Smorgasbord. :D
    Strawberry Spinach salad *yum* (from casual cooking cookbook)
    Picnic Potato and Sausage kabobs ( from the Casual Cooking cookbook) - these were GOOD!!!
    Regular 'ole chicken thighs/breasts, dogs, and burgers.
    Macaroni salad (my own recipe)
    Corn on the Cob
    and the Tropical Pineapple Torte and some good custard ice cream. The Pineapple/mango syrup from the Torte and the pineapple was really good on top of the ice cream!

    DELICIOUS! Can't wait for the leftovers. :D
     
    May 25, 2009
    esavvymom, May 25, 2009
    #11
  12. Crystal Patton

    Crystal Patton Advanced Member

    967
    0
    I took the Mexican Chicken Lasagna (green) to my Grandmothers (DH is out of town for a few days) and she had TWO helpings! My Gramma eats like a bird so this was a HUGE compliment, well it was really good, if I do say so myself. LOL
     
    May 25, 2009
    Crystal Patton, May 25, 2009
    #12
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