rennea
Gold Member
- 3,728
Today I am a guest judge for a recipe challenge for our local culinary arts class :thumbup:
Bit of background...
Last year my biz developed some new retail products to sell in our restaurant. We gave the students some of the products to try and they have used our products in their recipe/cooking challenge:chef: I'm excited to try them, I believe they narrowed it down to four recipes and now I have to judge them.
The teacher told me that the students are really excited that I'm coming in and have lots of questions for me. Hope the food is good. LOL
Bit of background...
Last year my biz developed some new retail products to sell in our restaurant. We gave the students some of the products to try and they have used our products in their recipe/cooking challenge:chef: I'm excited to try them, I believe they narrowed it down to four recipes and now I have to judge them.
The teacher told me that the students are really excited that I'm coming in and have lots of questions for me. Hope the food is good. LOL