timbimac
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chefcharity said:I use the food chopper constantly! Whenever making ground meat I chop up broccoli and carrots really fine and mix it in. It doesn't affect the taste and we all get a little more veggies in our meal.
I make puddings and jello in the 1 cup prep bowls... less waste that way.
NooraK said:I most often feed Markus from a bowl, so I use my kitchen shears to cut up spaghetti
NooraK said:We feed our son (19 months) pretty much whatever we're eating. He'll either eat it or he won't. It not as much because he doesn't like it, but more because he decides he's not going to eat. The biggest adjustments I'll usually make is putting aside a portion before putting in seasoning, if I'm making something spicier.
He enjoys the Chicken Penne, and anything with ground beef or meat. Pasta dishes get a bit messier, but it's not a big deal because bath time is fairly soon after dinner.
Some healthy and easy meal ideas for feeding toddlers include:
One way to encourage your toddler to try new foods is to involve them in the cooking process. Let them help mix ingredients and use Pampered Chef tools like the Mix 'N Scraper to make it fun and interactive. You can also try presenting new foods in a fun and creative way, such as making faces or shapes with the food.
Some quick and healthy snack options for toddlers include:
Yes, there are many Pampered Chef recipes that are perfect for toddlers, including:
One way to make mealtime less stressful with a toddler is to plan ahead and use tools like the Flexible Cutting Mat to prep ingredients in advance. You can also try incorporating fun and interactive elements, such as using the Food Chopper to let your toddler help chop vegetables or using the Food Spiralizer to make silly shapes with fruits and vegetables. It's also important to be patient and not force your toddler to eat if they're not hungry or interested in a particular food.