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Taffy Apple Pizza

DebPC

Legacy Member
Staff member
Apr 14, 2004
3,012
403
Believe it or not I've never made this. But I'm having a big open house and am looking for a couple of recipes I can make ahead.
I would like to make this earlier in the day and refrigerate it for about 8 hours until serving. Has anyone done this? I would dip the apples in lemon lime soda to keep them from browning a ton. Opinions?
Thanks!
 

monicag

Member
Silver Member
Jan 21, 2012
329
0
The cookie might be soggy. How about prepping everything. Bake cookie and cover; peel and slice apples and soak in lemon juice or soda and mix up peanut butter mixture and then about an hour before, put it all together. This is one of the best recipes. My friends makes it for her party every year.
 

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