babywings76
Gold Member
- 7,288
Someone shared this on FB in the I <3 My DCB group. I finally tried it last night. The kids have been complaining that we don't have any treats in the house for dessert, so I went ahead and made this.It takes 4 minutes in the RCB in the microwave!!! 4 Minutes!!!Just use 1/2 a cake mix or one of those 9 oz. packages. Mix it as directed. If your stone isn't well-seasoned yet, you'll need to grease it. Microwave for 4 minutes, I covered mine. Take it out and let it sit for 5 minutes and then turn it over onto a plate. I don't like sweetened, syrupy stuff, so I used fresh strawberries plain and then did whipped cream and added extra whipped cream as I served it. My RCB had been used a few times, but apparently wasn't well seasoned yet, because despite spritzing it with oil it still stuck. (I did get it out, just let it sit for 5 minutes and then used my Mix N Scraper and slid it under the cake and it released it.)