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Pampered Chef: Spicy Roasted Vegetable Soup

  1. pkd09

    pkd09 Future Director Silver Member

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    This is the featured PC Recipe on CC. Does anyone have any information about the "one chipotle pepper in adobo sauce"? Is this a fresh chipotle pepper.....in a can.....????? I have never heard of it. I subscribe to TT and it is on the January newsletter. I sent it out today and have already received this question from a contact. Good to see someone is reading it! Help anyone.
     
    Dec 31, 2009
    #1
  2. scottcooks

    scottcooks Veteran Member Gold Member

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    Dec 31, 2009
    #2
  3. They come in a can and you can usually find them in the international foods aisle at the grocery store.
     
  4. crystalscookingnow

    crystalscookingnow Senior Member Gold Member

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  5. pkd09

    pkd09 Future Director Silver Member

    1,911
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    Thank you all. I will pass this onto my customer.
     
    Dec 31, 2009
    #5
  6. leftymac

    leftymac Veteran Member

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    Yes, they are in a can and quite common in the "International aisle". A chipotle, by definition, isn't a fresh pepper at all. It's a dried, smoked jalapeƱo.

    The only problem with recipes that use just one comes with what do you do with the rest of them in the can?
     
    Jan 1, 2010
    #6
  7. AZPampered Chef

    AZPampered Chef Member Silver Member

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    I put the remaining chipotles and adobo sauce in the food processor (or blender) with some mayo (adjust amount to taste, but anywhere from 1/2 cup to 1.5 cups) and make a delicious spread to put on "Southwestern" burgers along with pepperjack cheese, green chilis and avocado. If you're having fries with your burgers, you won't need ketchup because it makes a yummy dip, too!
     
  8. janezapchef

    janezapchef Veteran Member Gold Member

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    Awesome! Now I know TWO meals I'm making this week!
     
    Jan 1, 2010
    #8
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