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Spicy Pineapple Rum Sauce Idea

In summary, the ingredients needed for Spicy Pineapple Rum Sauce include 1 cup diced pineapple, 1/4 cup dark rum, 1 jalapeno pepper, 1/4 cup brown sugar, 1 tablespoon lime juice, and 1/4 teaspoon red pepper flakes. This sauce is spicy due to the jalapeno pepper and red pepper flakes, but the amount of heat can be adjusted. It pairs well with grilled meats, stir-fries, and vegetables. When stored in an airtight container, it can last for about 1 week in the fridge. Different types of alcohol can be used instead of dark rum, but may slightly alter the flavor.
DebPC
Staff member
3,020
This looks amazing!
rum.jpg
 
Wow...love grilled pineapple
 

What ingredients are needed for the Spicy Pineapple Rum Sauce?

To make our Spicy Pineapple Rum Sauce, you will need 1 cup diced pineapple, 1/4 cup dark rum, 1 jalapeno pepper, 1/4 cup brown sugar, 1 tablespoon lime juice, and 1/4 teaspoon red pepper flakes.

Is this sauce spicy?

Yes, this sauce has a bit of heat from the jalapeno pepper and red pepper flakes. If you want to make it less spicy, you can adjust the amount of peppers or omit them altogether.

What dishes pair well with this sauce?

This sauce is delicious on grilled meats such as chicken, pork, or shrimp. It also adds a flavorful kick to stir-fries and vegetable dishes.

How long does this sauce last in the fridge?

If stored in an airtight container, this sauce will last for about 1 week in the fridge. Just make sure to give it a good stir before using.

Can I use a different type of alcohol instead of dark rum?

Yes, you can substitute dark rum with another type of alcohol such as white rum, bourbon, or even tequila. Just keep in mind that it may alter the flavor slightly.

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