chef greta
Gold Member
- 65
I have a customer who called me yesterday because she wanted to make cookies realized she has no cookie sheets. So she wants to order something for her general baking needs, but she actually cooks/bakes very little. She asked which she i thought she should get, sheet pan or a stone. I use the stones regularly, but i don't use the sheet pans that often. But i know a lot of people love the sheet pans. So which should i suggest?