A rectangle stone rack is a cooking tool made of natural stone that is designed to evenly distribute heat in the oven. It is typically used for baking and roasting food items such as meats, vegetables, and pizzas.
To care for your rectangle stone rack, it is recommended to wash it with hot water and a small amount of mild soap. Avoid using harsh chemicals or abrasive scrubbers as they can damage the surface of the stone. Allow the rack to air dry completely before storing it.
No, rectangle stone racks are not suitable for stovetop use. They are designed specifically for use in the oven. Using it on the stovetop can cause damage to both the rack and your stovetop.
To prevent food from sticking to the surface of your rectangle stone rack, it is important to preheat it in the oven before placing your food on it. This will allow the stone to absorb some of the moisture from the food, preventing it from sticking. You can also lightly coat the surface of the rack with oil or cooking spray before use.
No, rectangle stone racks are not safe for use in the microwave. The high heat from the microwave can cause the stone to crack or shatter. It is designed for use only in the oven.