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Recipes for Jan/Feb featuring cookware?


Legend Member
Oct 6, 2005
I'm getting my January host packets together and want to give them some recipe choices that feature cookware.

The two I can think of are the Molten Choc Skillet Brownie and the Frittata. I might also do the garlic bites in the small saute pan.

Any other ideas? What are YOU doing to show off our cookware? I'd love to hear some other ideas, especially if it's not by making something in it!


Veteran Member
Gold Member
Sep 13, 2005
More ideas

There is also the Turtle Fudge Skillet Cake, Chocolate Chunk Skillet Cookie and Chocolate Cherry Skillet Cake! They are all yummy, yummy!

You can also do any of the stir-fry recipes. I love the Banana Foster Stir-Fry

The garlic bread is a wonderful demo! You can also do a cinnamon bread along the same lines!

Happy Mom

Aug 11, 2005
The fritatta recipe is great because it cooks so quickly. You can do most of the prep at home, and just demo the last few ingredients with each tool.


Novice Member
Gold Member
Nov 12, 2005
Cajun Chili Cornbread Skillet

I will be offering the choice of........ Cajun Chili Cornbread Skillet (page 62 of ATB cookbook), Turtle Fudge Skillet Cake (page 108 of ATB cookbook) and Pineapple Upside Down Cake (DD cookbook) for January hosts.


Advanced Member
Jan 27, 2005
Can someone post the recipe for the garlic bites in the small saute pan? Those sound yummy!


Novice Member
Gold Member
Nov 12, 2005
Here is a partial post from another thread on recipes that I found for Italian Monkey Bread.... which is the garlic bites you are talking about........

melt 1 table spoon of butter in the Small saute pan
1 or 2 cloves of garlic with the galic press
1 tea spoon of Italian seasoning
1/4 cup of muzz cheese
1 table spoon of parm cheese
then 1 can of Pillsbury Biscuts , cut apart and cover to the edges of pan bake 350* till golden brown the FLIP OVER ON TO SIMPLE ADDITIONS MED SQURE ,so easy looks great they see the clean up in the pan
You can do the same but with brown sugar ,nuts , cin sugar that the Monkey Bread
I have sold 6 small saute pans one night it was GREAT.....
Doreen Zaino Future Director [email protected]