What's the Delicious Recipe on the Cover of March Cn?

[kam]

Does anyone know which recipe this would be? DH is drooling over it.

 

[KayteTUrner]

Haven't gotten mine yet. I really wish they would print what recipes they use on the bottom inside corner of the publication.

 

[pkd09]

I hear ya....it looks like a grown up fancy Mac & Cheese.

 

[wadesgirl]

I think it's the mac & cheese recipe from the DCB cookbook

 

[kam]

I think it's the mac & cheese recipe from the DCB cookbook

That's it!

I completely forgot about there being a mac & cheese recipe in that Cookbook. Makes sense, though!

 

[chefliz]

I am so glad you asked this! I was wondering myself. :balloon:

 

[chefheidi2003]

I am so glad you asked this! I was wondering myself. :balloon:

So was I. It looks great.

 

[flemings99]

:cry::cry::cry: Don't have my copy yet.

 

[DeannaK1022]

I thought it was the Tuna cassarole recipe from the RCB use and care card

 

[Ginger428]

Its not either one. The recipe on the use & care card says it has peas,tomatoes etc...you would see them in the picture.

 

[Dina Atnip]

Don't have mine either.

 

[ChefZee]

I just got my Jan. CN so I'm out of the loop

 

[BethCooks4U]

You can see it online if you want to see what they're talking about. I think it's something with tortalini (Is that how you spell it? Doesn't look right.). I looks so good! I think I'll email HO to find out...

 

[babywings76]

I can't see it online, even with the backdoor way. It says Page Not Found.

 

[Brenda.the.chef]

how do you see it online? I tried backspacing over FEB and put MAR and I got an error message too....and I see it's still not available through CC yet.

 

[BethCooks4U]

hmmm... I'm sorry I thought it was online. It will probably go up today.

 

[Brenda.the.chef]

It's up now! I'm so excited!!

 

[dkgriff]

Did anyone ever find out what the recipe is?? I have been dying to know as well - it looks sooo good!!

 

[Shari in TX]

Definitely the Three-Cheese Mac & Cheese from Dinner in Your Deep Covered Baker. It uses Fontina, Gruyere and sharp white cheddar in the sauce, orecchiette ("little ears") pasta and for the topping, chopped up cheese and garlic croutons. It bakes in the oven and is very rich.

Shari in TX

 

[FancyNancyCooks]

It is the Three Cheese Mac and Cheese from the DCB Cookbook. I've made it and it is to die for. Very decadent and not weight watcher friendly! But delicious!

 

[Debbie Atwood]

I'm so.....oooooo new at this.....DH??

 

[lt1jane]

DH=Dear Husband
DS=Dear Son
DD=Dear Daughter

 

[Malinda Klein]

ha! I thought it (DH) was Divorced Husband. Like the Dear Husband better