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In summary, Sherri found a theme show idea on a board for a Brunch Kitchen Show. The recipes featured are Ham N' Eggs Brunch Braid and Easy Apple Burritos. Shawnna did not find these recipes but does have the recipe for the 7 layer salad.
I found a theme show idea on a board (can't remember which one) for a Brunch Kitchen Show. The recipes featrued are Ham N' Eggs Brunch Braid and Easy Apple Burritos. I can not find these recipes. Does any one have them or know were I can get them? TIA
The Ham N Eggs Brunch Braid is in the new seasons best. At out last meeting
someone made it. Everyone said it was very good and a great demo recipe.
Don't know here the other recipe is.
Hi, does anyone know where I can find the recipe for the 7 layer salad? It is from when the SA Large Bowl came out (I think). The recipe had corn chips, lettuce, tomatoes, maybe olives, and I want to think some kind of beans. You layered the ingredients in the Large Bowl. I tried the PC recipe search but couldn't find it. I would appreciate your help. I loved this recipe.
1 1/2 cups sour cream
3/4 cup thick and chunky salsa
1 can (15 oz) black beans drained and rinsed
1 large green bell pepper, diced
2 medium tomatoes, seeded and diced
1/2 cup thinly sliced green onions with tops
1 package (16 oz) iceberg lettuce salad mix
1 cup (4 oz) shredded chedder cheese
1 1/2 cups corn chips (optional)
1. In small batter bowl, combine sour cream and salsa; mix well and set aside.
2. Drain and rinse beans using large colander. Using Chef's knife dice bell pepper and tomatoes; thinly slice green onions. Layer beans, bell pepper, lettuce, tomatoes and green onions in Simple Additions large bowl.
3. Spoon sour cream mixture over top using small mix n' scraper spreading evenly. Grate Cheese over top. refridgerate until ready to serve. top with corn chips if desired and serve.