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jkinak said:I am doing a fundraiser for a local TOPS group and will be doing a short demo during a meeting. I need to come up with something low-cal and with no cooking involved (they meet in a church and we will not have access to the kitchen). I was thinking about a simple trifle-any suggestions?
Thanks!
For a TOPS fundraiser, some easy, no-cook dessert ideas include fruit skewers, parfaits, no-bake cookies, ice cream sandwiches, and chocolate-dipped pretzel rods.
Yes, there are many healthy options for easy, no-cook desserts such as fruit salad, yogurt parfait with granola, frozen banana bites, dark chocolate-dipped strawberries, and chia seed pudding.
Absolutely! Some no-cook desserts that are suitable for those with dietary restrictions include gluten-free energy bites, vegan chocolate mousse, dairy-free fruit smoothies, and raw date and nut balls.
You can make your no-cook desserts stand out by adding creative toppings or presentations, such as using mini mason jars for parfaits, adding edible flowers to fruit skewers, or drizzling chocolate or caramel sauce on top of ice cream sandwiches.
Yes, most no-cook desserts can be made ahead of time and stored in the fridge until the fundraiser. Just be sure to keep them covered or in an airtight container to prevent them from drying out or absorbing any other flavors in the fridge.