I am in my first starter month and have a question on the prof. cookware. Do the pans have a smooth surface? I have a potential guest and she is wanting to know if the bottoms of the pans are smooth.
They are smooth. Nothing sticks!! So easy to clean. Lifetime guarantee! and she can get it half-price by hosting a show with at least $300 in sales! Sooo worth it! I love them!
Professional Cookware Thank you very much for the quick reply. I thought they were smooth, but wanted to make sure. I have a hard time getting a hold of my director these days. She would return my calls when she was trying to get my signed up, and now that I am a consultant, I have a hard time getting her to respond to my questions, so I found this website and it's AWESOM. I let my host know and she was thrilled. She is building a new house and wants to replace everything. I'm really trying to convince her to at least try a few pieces if she's not sure.
I thought that my old cookware was all I needed and why would I need anymore cookware especially at the price PC asks. So, when I saw the stir-fry skillet on the supply order form, I thought why not get it for $50 that way I can talk about it. Well, I love the piece and can't wait to earn more pieces! I don't have any of the Gen II pieces but I know that the Professional is definitely worth the money! Good Luck!