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Pampered Chef: Pineapple Upside Down Cake in LBP

  1. ChefPaulaB

    ChefPaulaB Veteran Member

    1,386
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    Has anyone ever made a Pineapple Upside Down Cake in the Large Bar Pan? I have to make it for my nieces 16th b-day party and she has about 22 kids coming, so I thought if I made it in the LBP it would go further, otherwise I'll probably have to make 2 of them. Any thoughts on this? Tips? TIA!!!
     
    Aug 12, 2009
    #1
  2. pamperedlinda

    pamperedlinda Legend Member Gold Member

    10,328
    16
    do you have a large enough platter to flip in onto?
     
    Aug 12, 2009
    #2
  3. ChefPaulaB

    ChefPaulaB Veteran Member

    1,386
    1
    :blushing:Oh! Good Point! Actually, now that I think about it, I do... it's not "technically" a platter, more like a tray, but it would work, and it would look cool on it...
     
    Aug 12, 2009
    #3
  4. esavvymom

    esavvymom Legend Member Staff Member

    7,919
    143
    I think I would test it out a few days before the party- just to make sure it worked.
    Otherwise, maybe you could split/make it in one of the Deep Dish Square pan if you have it and make two to put side by side?
     
    Aug 12, 2009
    #4
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