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Pampered Chef: Pie Gate Tip

  1. DebPC

    DebPC Legacy Member Staff Member

    This is a great tip from a gal in my Execs downline.
    Mary Jo Oyer-Adv. Dir.

    I was playing at my show yesterday with my Pie gate and how to display it, because I didn't bring a Pie Plate with me. I had my NEW OVAL CRANBERRY BAKER instead.

    I opened up the pie gate and it fit right across it to discover what a beautiful way to serve double veggies or Mashed potatoes and a veggie in it
    for dinner. Viola! I sold one because of this display and my suggesting
    they use it for more than just in their baking of pies. I'm excited it's
    just not for pie bakers anymore.

    Debbie Almas ~ Radcliffe Cluster
    Oct 27, 2004
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