jbondr
Gold Member
- 354
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jbondr said:Am I the only one having trouble with the pastry blender? Today, I broke my second one. I must be an aggressive pastry blender. On a positive note, I did learn that the Mix'n Chop is great for blending pastry.
esavvymom said:I really don't like the MNC for what it was intended (meat)...but open for other uses!
Liquid Sky said:Are you serious??? I think think the MNC is God's gift to ground meat...lol! :love:Just thought I'd nudge ya over that. LOL
Liquid Sky said:Are you serious??? I think think the MNC is God's gift to ground meat...lol! :love:
Just thought I'd nudge ya over that. LOL
jbondr said:Am I the only one having trouble with the pastry blender? Today, I broke my second one. I must be an aggressive pastry blender. On a positive note, I did learn that the Mix'n Chop is great for blending pastry.
JAE said:I would assume that the Pastry Blender should work great for any kind of pastry. The ingredients were butter and flour. I didn't care for it at all. I'll try the Mix N Chop from now on.
BTW, my banket looks amazing! So excited.
JAE
"My Adventures in Pastry Blending: Aggressive or Incompetent?" is a series of videos created by Pampered Chef that showcases different methods of blending pastry dough.
There are five videos in total, each featuring a different technique for blending pastry dough.
The target audience for these videos is anyone who loves to bake and wants to improve their pastry blending skills. It can also be helpful for those who are new to baking and want to learn different techniques.
Yes, the techniques shown in these videos can be used for all types of pastry dough, including pie crust, tart dough, and puff pastry.
Yes, all the tools used in these videos are available for purchase from Pampered Chef. You can find them on our website or through one of our independent consultants.