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Pampered Chef: Parchment Paper

  1. pamperedkel

    pamperedkel Member

    86
    0
    Does parchment paper affect the way the stone bakes? I'm making a brownie pizza for my next show and I'm sure I will get this question. Has anyone made it without the parchment paper?

    Kelly
     
    Nov 20, 2005
    #1
  2. DZmom

    DZmom Veteran Member

    1,070
    2
    DON"T DO IT!! The Brownie will run off the stone and catch the oven on FIRE!!! I know for a fact because it happened to me!!
     
    Nov 20, 2005
    #2
  3. pamperedkel

    pamperedkel Member

    86
    0
    Ok, I definitely don't want that!!!!!!!

    Thanks Donna :D

    But do you still get all the same benefits with the stone as you usually would?
     
    Nov 20, 2005
    #3
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