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Pampered Chef: Orange Chicken in the DCB

  1. cookin to the top

    cookin to the top Member Gold Member

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    I am planning to make the Orange Chicken in the DCB, but want to make 1/2 recipe. Would the baking time change at all? Thanks!
     
  2. The_Kitchen_Guy

    The_Kitchen_Guy Legend Member Silver Member

    12,532
    76
    I have a vision of a Cornish game hen looking small and forlorn in the center of the DCB.
     
  3. cookin to the top

    cookin to the top Member Gold Member

    412
    0
    The original recipe calls for 4-6 breasts...and I'm planning on using 3. What will be the cooking time, do you think? (The visual of that cornish game hen is pretty funny!)
     
  4. cookin to the top

    cookin to the top Member Gold Member

    412
    0
    Update- I used 4 chicken breasts, did 45 min in the oven, and it came out DRY. Even with the sauce! I cut the chicken up into small cubes first- would that have an impact on the time?
     
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