I had bought the old style Pampered Chef Thermometer on the outlet some years back - the one where the base sits outside the oven and a probe on a wire goes into the meat in the oven.
I absolutely love it and it has proven to be the most reliable/accurate of thermometers that I own (including the several variants of stick thermometers we have sold over the past few years).
DH has been using it in his smoker lately and he would like a second one for a second item (plus I am envisioning him dropping it at some point).
Has anyone used any other brands of these type of thermometers and been happy with them? I am looking for a recommendation.
THANKS!
I absolutely love it and it has proven to be the most reliable/accurate of thermometers that I own (including the several variants of stick thermometers we have sold over the past few years).
DH has been using it in his smoker lately and he would like a second one for a second item (plus I am envisioning him dropping it at some point).
Has anyone used any other brands of these type of thermometers and been happy with them? I am looking for a recommendation.
THANKS!