cdsparks04
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Okie Fries are a popular dish in Oklahoma that consists of thick-cut French fries topped with chili, melted cheese, and diced onions.
To make Okie Fries, you will need thick-cut French fries, chili, shredded cheddar cheese, and diced onions. You can also add other toppings such as jalapenos, bacon, or ranch dressing.
To make Okie Fries, start by baking or frying your French fries until they are crispy. Then, top them with warm chili and shredded cheddar cheese. Place them back in the oven or under the broiler until the cheese is melted. Finally, top with diced onions and any other desired toppings.
The level of spiciness in Okie Fries depends on the chili used. If you prefer a milder dish, you can use a mild chili or omit the jalapenos. However, if you enjoy spicy food, you can use a spicy chili and add extra jalapenos.
While Okie Fries are best served fresh, you can make them ahead of time by preparing the French fries and chili separately and then assembling the dish right before serving. This will prevent the fries from getting soggy.