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Okay, Which Choc. Frosting Makes the Best Fudge?

In summary, you can use any type of chocolate frosting to make fudge, but the type you choose will affect the taste and texture. No other ingredients are needed, simply heat the frosting until smooth, pour it into a lined pan, and let it set in the refrigerator for 2-3 hours. Homemade chocolate frosting can also be used by following the same steps. Fudge made with chocolate frosting can be stored in the refrigerator for 1-2 weeks, but it is best to consume within the first week for optimal freshness.
lauriedip
341
okay, which choc. frosting makes the best fudge?
 
Re: fudgeI use the classic chocolate..but that is just me..but..I don't normally use chocolate chips..I like to use peanutbutter chips..but..now that I think about it..even when I do use the chocolate chips..I use Classic Chocolate
 
There is no one "best" chocolate frosting for fudge as it ultimately depends on personal preference. Some popular options for fudge include using a homemade chocolate ganache, a store-bought canned chocolate frosting, or a chocolate buttercream frosting. Experimenting with different types of frosting can help you find the one that works best for your fudge recipe.
 

1. Can I use any type of chocolate frosting to make fudge?

Yes, you can use any type of chocolate frosting to make fudge. However, the type of frosting you choose will affect the taste and texture of your fudge. Some popular options include dark chocolate, milk chocolate, and white chocolate frosting.

2. Do I need to add any other ingredients to the chocolate frosting to make fudge?

No, you do not need to add any other ingredients to the chocolate frosting. Simply heat the frosting in a saucepan until it becomes smooth and glossy, then pour it into a lined pan and let it set in the refrigerator.

3. How long does it take for the fudge to set in the refrigerator?

The fudge will typically take about 2-3 hours to set in the refrigerator. However, the exact time may vary depending on the type of frosting used and the temperature of your refrigerator.

4. Can I use homemade chocolate frosting to make fudge?

Yes, you can use homemade chocolate frosting to make fudge. Just make sure to follow the same steps as you would with store-bought frosting, heating it in a saucepan until smooth and glossy before pouring it into a lined pan and refrigerating it to set.

5. How long will the fudge keep for?

Fudge made with chocolate frosting will typically keep for about 1-2 weeks if stored in an airtight container in the refrigerator. However, for optimal freshness and taste, it is best to consume it within the first week.

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