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Pampered Chef: Ok so I'm new PC and I don't even know where to begin searching for

  1. Rosebud

    Rosebud Member

    152
    0
    Ok so I'm new PC and I don't even know where to begin searching for this product.

    I met a potential lead in the grocery store today and she was telling me about a stoneware product that has a shallow dish with a dome lid that fits over top and I believe she said you could roast a chicken in it, but she has yet to use it?

    I wanted to get her some recipes to help her use it but I don't even know what the thing is called?

    Help??
     
    Jan 10, 2010
    #1
  2. DebbieJ

    DebbieJ Legend Member

    10,901
    2
    Re: roaster

    We don't sell it anymore. It was the stoneware lid/bowl that fit over the rectangular baker. The deep covered baker has replaced them.

    You can search the files here and find recipes.
     
    Jan 10, 2010
    #2
  3. Rosebud

    Rosebud Member

    152
    0
    Re: roaster

    was there an exact name for it? So I know what to put into the search bar?
     
    Jan 10, 2010
    #3
  4. DebbieJ

    DebbieJ Legend Member

    10,901
    2
    Re: roaster

    yes, the stoneware lid/bowl. That was the name.
     
    Jan 10, 2010
    #4
  5. cookingwithdot

    cookingwithdot Advanced Member Gold Member

    587
    0
    Re: roaster

    Turn her onto the DCB!!! :)
     
  6. Rosebud

    Rosebud Member

    152
    0
    Re: roaster

    Oh I immediately told her about it, I gave her the recipe for the potato chowder and she was very interested.

    but I'm not finding any recipes with the Rectangular Lid/Bowl in the search, and I could of swore she said it was round... but maybe I mis-understood.
     
    Jan 10, 2010
    #6
  7. Intrepid_Chef

    Intrepid_Chef Legend Member Silver Member

    5,185
    20
    Re: roaster

    It was rounded. My sister had one of those. It looks a lot like a DCB.

    My sister had a roaster with a lid like that. I gave her a rect. baker for Christmas when hers broke. The "lid" had broken long ago.
     
    Jan 11, 2010
    #7
  8. BethCooks4U

    BethCooks4U Legend Member Gold Member

    13,053
    40
    Re: roaster

    The "lid" was a rectangle baker or actually the lid/bowl was a lid for the rectangle baker. There was also a "baking bowl" that was a large bowl that fit over the deep dish baker or turned over with the deep dish baker as the lid.

    The lid/bowl and baking bowl were discontinued a couple years ago most probably because they were so heavy for most people. They were great though for large families and had the same baking properties as the deep covered baker. The deep covered baker is this generation's equivalent to those stones and the best part is it can go in the microwave (the others were too big).
     
    Jan 11, 2010
    #8
  9. Rosebud

    Rosebud Member

    152
    0
    Re: roaster

    So basically any recipie that I give her that's for the DCB could be used in the lid/bowl baker, correct?
     
    Jan 11, 2010
    #9
  10. chefpenny99

    chefpenny99 Member Gold Member

    329
    0
    Re: roaster

    She may have been talking about the Large Stonewear Bowl that fit with the original Deep Dish Baker. They were the "baker" option before the 9x13-rectangel lid/bowl combo.
     
    Jan 11, 2010
    #10
  11. esavvymom

    esavvymom Legend Member Staff Member

    7,886
    137
    Re: roaster

    My first thought was the Rectangular Baker, with the Bowl/Lid that was sold for it for awhile. I own both- we still sell the Rect. Baker, just not the Bowl/Lid. It is/was about 9x13 in size. I used to use it for roasting chicken, before I discovered DCB.
     
    Jan 11, 2010
    #11
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