Get the BLT Dip Recipe from Celebrate Cookbook - Perfect for Any Party!

[jwpamp]

Hi guys! Can someone please post the BLT Dip Recipe from the Celebrate Cookbook, I think. I have a host who wants it. Thanks!

 

[kcjodih]

Here you go!Bacon, Lettuce & Tomato Dip
(Celebrate! Cookbook, pg 25)
This appetizer spin-off of the beloved BLT sandwich will be as popular as the original.

Prep time: 15 minutes Chill time: 3 hours

1 package (8 ounces) cream cheese, softened
½ cup ranch salad dressing
1 medium tomato, seeded and diced (about ¾ cup)
6 bacon slices, crisply cooked, drained and chopped
½ cup finely chopped celery
2 tablespoons finely chopped onion
1 teaspoon sugar
Lettuce leaves
2 loaves Canape French Bread

1. Place cream cheese in Classic Batter Bowl. Gradually stir in dressing; mix well.
2. Remove seeds from tomato; dice tomato using Utility Knife. Reserve 1 tablespoon for garnish. Using Food Chopper, chop bacon celery and onion. Add tomato, bacon, celery, onion and sugar to cream cheese mixture; mix well. Cover; refrigerate at least 3 hours to allow flavors to blend.
3. To serve, line chilled Chillzanne Mini-Bowl with lettuce leaves. Fill with dip. Garnish with reserved tomato. Serve with toasted Canapé French Bread.

Yield: 20 servings (about 2½ cups dip)

Nutrients per serving ( 2 tablespoons dip): Calories 80, Total Fat 7 g, Saturated Fat 3 g, Cholesterol 15 mg, Carbohydrate 1 g, Protein 2 g, Sodium 95 mg, Fiber 0g

Diabetic exchanges per serving: 1½ fat

 

[jwpamp]

Thank you, Jodi!