Kisha1210
- 35
Hi all,
Ok, I'll jump right to the point. I have three shows scheduled. One is a cooking show tomorrow. That one is ok. The other two are on catalog shows on shaky ground. The two catalog hosts agreed to have a show for me about two or three weeks ago. Today I just received one host's guest list. Instead of giving it to me (like I asked) she added the emails on the website...which is fine. She invited 22 people...or so I thought. I knew something didn't look right, so I went back to the page and looked it over. She hasn't sent out ONE evite! Not one!!! So this show and the other (where I haven't received any contacts from host number 2) are up in the air. I need for these shows to close by Sunday and I reeeeeallly need at least two shows to post by Jan 31st so I can get double points for February. Here's my question: What can I do to bring some sales in? I told these ladies that I would handle everything, but I've been asking for the info from them for weeks. At this point, it doesn't have to be a good show. Just a show. ANY help is appreciated. Thanks Cheffers!!!
Kisha
Ok, I'll jump right to the point. I have three shows scheduled. One is a cooking show tomorrow. That one is ok. The other two are on catalog shows on shaky ground. The two catalog hosts agreed to have a show for me about two or three weeks ago. Today I just received one host's guest list. Instead of giving it to me (like I asked) she added the emails on the website...which is fine. She invited 22 people...or so I thought. I knew something didn't look right, so I went back to the page and looked it over. She hasn't sent out ONE evite! Not one!!! So this show and the other (where I haven't received any contacts from host number 2) are up in the air. I need for these shows to close by Sunday and I reeeeeallly need at least two shows to post by Jan 31st so I can get double points for February. Here's my question: What can I do to bring some sales in? I told these ladies that I would handle everything, but I've been asking for the info from them for weeks. At this point, it doesn't have to be a good show. Just a show. ANY help is appreciated. Thanks Cheffers!!!
Kisha